Jianbing Fried Pancake (Chengjiao Street Rongyuan Branch)
小吃快餐 · ⭐ 3.8
Shop A3, Ground Floor, Rongyuan Residential Community, No. 618 Chengjiao Street
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop A3, Ground Floor, Rongyuan Residential Community, No. 618 Chengjiao Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Special Soy Milk, Coffee, Milk Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃快餐
- Rating: 3.8
- Address: Shop A3, Ground Floor, Rongyuan Residential Community, No. 618 Chengjiao Street
- Popular dishes: Special Soy Milk, Coffee, Milk Tea, Salad Dressing Chicken Pancake, Dragon Fruit Egg Pancake
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Dishes
Special Soy MilkMade from high-quality soybeans, this special soy milk is carefully processed through soaking, grinding, filtering, and boiling for a smooth and healthy breakfast drink.
CoffeeCoffee is a beverage made by extracting ground coffee beans with water after roasting and grinding them. The basic preparation method involves grinding the coffee beans into powder, brewing it with hot water using a coffee machine or pour-over method, and filtering out the coffee grounds before drinking.
Milk TeaMilk tea, a popular beverage made from tea combined with milk or non-dairy creamer. Typically using black or green tea as the base, it is boiled and sweetened with an appropriate amount of sugar, then mixed with milk and stirred evenly. The texture is smooth, with a harmonious blend of tea and milk aroma, beloved by people of all ages.
Salad Dressing Chicken PancakeChicken strips marinated and mixed with salad dressing, then coated in batter and pan-fried into a crispy pancake with a tender, sweet-sour flavor.
Dragon Fruit Egg PancakeA sweet and colorful pancake made with dragon fruit and eggs, lightly fried for a soft and delicious texture.
Mung Bean PancakeMung bean pancakes are made from mung bean flour mixed with water to form a batter, then fried in a flat pan. Add green onions, salt or seasonings for flavor, and cook until golden brown on both sides. Crispy outside, soft inside.
Strawberry Fruit Granules Yogurt DrinkA refreshing drink made from fresh strawberries and milk, blended with fruit granules for a smooth, sweet-tart flavor.
Buckwheat PancakeA savory pancake made from buckwheat flour, pan-fried until golden and crispy, often served with dipping sauces or vegetables.
Mushroom Chicken Sauce PancakeA savory pancake made with chicken and mushrooms in a rich sauce, pan-fried to golden perfection.
Black Soybean Soy MilkBlack soybean soy milk is made from black beans and water, processed through soaking, grinding, filtering, and boiling. Soak black beans first, then blend with water to make a paste, filter out the pulp using cloth, and heat the filtered liquid until boiling to get a thick, smooth black soybean soy milk.