东门翅酷(大上海店)
小吃快餐 · ⭐ 4.4
30 meters west of the intersection of Renmin Road and Duling Street, north side of the road
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, this restaurant is worth a stop for great food. This restaurant is located at 30 meters west of the intersection of Renmin Road and Duling Street, north side of the road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Potato, All-Around Delight, Instant Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 小吃快餐
- Rating: 4.4
- Address: 30 meters west of the intersection of Renmin Road and Duling Street, north side of the road
- Popular dishes: Potato, All-Around Delight, Instant Noodles, Grilled Wings, Roasted Flatbread
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
PotatoPotatoes are peeled and cut into cubes or slices, then cooked by frying, boiling, steaming, or stir-frying. Common preparations include potato shreds, braised potatoes with meat, mashed potatoes, and french fries. The main ingredient is potatoes, with optional seasonings such as scallions, ginger, garlic, and chili peppers added according to taste.
All-Around DelightA versatile dish made with a mix of vegetables and meat, stir-fried to perfection for a balanced and satisfying meal.
Instant NoodlesInstant noodles are a convenient food consisting primarily of wheat-based noodles and a seasoning packet. To prepare, soak or boil the noodles in hot water, then mix in the seasoning packet for a ready-to-eat meal.
Grilled WingsRoasted wings are made primarily from chicken wings, marinated and then grilled at high temperatures in an oven or on a grill. The skin is crispy, the meat is tender, and the aroma is irresistible.
Roasted FlatbreadRoasted flatbread made from flour, baked or grilled over charcoal. Dough is rolled into thin rounds and cooked until golden on the outside and fully done inside, offering a crispy exterior and soft interior.
Roasted Flatbread SlicesRoasted flatbread slices are made by cutting dough into thin pieces and baking them in an oven or on a pan until crispy, using only flour and water as ingredients without additional seasonings.
Beef Rolls with Enoki MushroomsA Chinese dish featuring beef rolls wrapped around enoki mushrooms, steamed or stir-fried for a tender and flavorful experience.
Corn KernelsCorn kernels are fresh corn grains removed from the cob and can be cooked into various dishes. Common preparation methods include stir-frying, roasting, or boiling. During cooking, they can be combined with other ingredients such as pine nuts and ham to enhance texture and nutrition.
Egg NoodlesA traditional Chinese dish made by mixing scrambled eggs with cooked noodles, seasoned with soy sauce and green onions for a savory, satisfying flavor.
Shiitake MushroomShiitake mushrooms, using fresh shiitake as the main ingredient, can be cooked into various delicious dishes after cleaning. Common preparation methods include stir-frying, stewing, and steaming. Shiitake mushrooms have a rich, tender texture, a delightful flavor, a unique aroma, and are highly nutritious with certain medicinal properties.
Chicken CartilageChicken cartilage is a dish made primarily from the cartilage of chickens. To prepare it, first clean the chicken cartilage thoroughly, then marinate it to absorb flavors. Next, quickly stir-fry or roast it over high heat until golden and crispy, and finally sprinkle with appropriate seasonings.