Siliangjin Flavor Noodle House (Huanyu City Branch)
小吃面食 · ⭐ 3.6
No. 77-6 Kunshan West Road, Door 4
Dragon Mate tips
If you are traveling in China to visit Shenyang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 77-6 Kunshan West Road, Door 4. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Braised Pear with Rock Sugar and Silver Ear Fungus, Sichuan Spicy Braised Chicken Frames, Spicy Chicken Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenyang
- Category: 小吃面食
- Rating: 3.6
- Address: No. 77-6 Kunshan West Road, Door 4
- Popular dishes: Braised Pear with Rock Sugar and Silver Ear Fungus, Sichuan Spicy Braised Chicken Frames, Spicy Chicken Noodles, Tomato Beef Noodles, Classic Oil-Poured Noodles
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Dishes
Braised Pear with Rock Sugar and Silver Ear FungusBingtang yin'er dong xue li is a dessert made primarily with silver ear fungus and pear. Soak the fungus, then simmer with core-removed pears, water, and rock sugar until the fungus is soft and the pear translucent, with a thickened broth.
Sichuan Spicy Braised Chicken FramesChicken frames braised with Sichuan spices, featuring a bold, numbingly spicy flavor.
Spicy Chicken NoodlesA spicy Sichuan-style dish featuring stir-fried chicken cubes, dried chilies, and Sichuan peppercorns tossed with boiled noodles for a bold, numbingly hot flavor.
Tomato Beef NoodlesTomato beef noodles are made primarily with noodles, beef, and tomatoes. The noodles are cooked and set aside. Beef slices are marinated and then pan-fried. Tomatoes are chopped and sautéed to create a sauce. Finally, the noodles, beef, and tomato sauce are combined and cooked together.
Classic Oil-Poured NoodlesClassic oil-poured noodles are made with hand-pulled or cut noodles, topped with scallions, garlic, chili powder, and sesame seeds. After boiling and draining the noodles, seasonings are added, then hot oil is poured over the toppings to release the aroma.
Tomato Sauce CodSauce tomato cod is a dish made primarily with cod, seasoned with tomato sauce and other spices. The cod is first prepared and then stewed together with the prepared tomato sauce until fully flavored.
Spicy Eggplant NoodlesA stir-fried noodle dish featuring eggplant and chili, seasoned with spicy sauce for a bold, savory flavor.
Sweet and Sour Potato StripsSweet and sour potato丝 is a home-style dish made primarily from potatoes. The potatoes are sliced into细丝, blanched or fried, then stir-fried with vinegar and sugar. A little scallion and garlic are added for aroma, resulting in a crisp texture and balanced sweet-and-sour flavor.
Chongqing NoodlesChongqing Xiaomian is a traditional noodle dish primarily made with noodles, chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other ingredients. The cooked noodles are served with specially prepared chili oil and seasonings, then topped with chopped green onions and crushed peanuts.
Tender Chicken and Pumpkin RiceA savory dish featuring tender chicken and soft pumpkin cooked with rice, offering a balanced and comforting meal.
Spicy Meat Sauce NoodlesSpicy meat sauce noodles feature noodles mixed with a savory meat sauce made from ground pork, doubanjiang, garlic, ginger, and chili, seasoned with soy sauce and sugar. Topped with green onions or cilantro.