Wuxi Steamed Buns (Wangjiang West Road Branch)
小吃快餐 · ⭐ 3.5
Room 101, Building 35, Jinhuan Garden, No. 160, Wangjiang West Road
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 101, Building 35, Jinhuan Garden, No. 160, Wangjiang West Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Anqing Small Dumplings, Signature Shepherd's Purse Steamed Dumplings, Signature Crab Roe Soup Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 小吃快餐
- Rating: 3.5
- Address: Room 101, Building 35, Jinhuan Garden, No. 160, Wangjiang West Road
- Popular dishes: Anqing Small Dumplings, Signature Shepherd's Purse Steamed Dumplings, Signature Crab Roe Soup Dumplings, Wuxi Steamed Buns, Special Sour and Spicy Soup
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Dishes
Anqing Small DumplingsAnqing small dumplings are a traditional snack from Anqing, Anhui, featuring thin wrappers filled with pork and shrimp, served in a clear broth with scallions, cilantro, and seaweed.
Signature Shepherd's Purse Steamed DumplingsFresh shepherd's purse and pork are wrapped in thin dough and steamed to perfection, offering a delicate, savory flavor.
Signature Crab Roe Soup DumplingsSignature crab roe soup buns feature fresh crab roe and minced pork in a thin wrapper, steamed to perfection. The broth is made from chicken and pork bones, infused into the filling for a rich, savory flavor.
Wuxi Steamed BunsWuxi steamed buns are filled with pork, featuring thin wrappers and tender filling with abundant soup. The dough is made from high-quality flour, thoroughly rested to achieve a soft yet elastic texture. The filling uses pork with an ideal balance of fat and lean, seasoned and mixed evenly before being wrapped and steamed.
Special Sour and Spicy SoupA classic Chinese soup made with tofu, mushrooms, carrots, egg, and meat, seasoned with vinegar, chili oil, and pepper for a tangy and spicy flavor.
Minced Pork and Eggplant Rice BowlA savory dish of stir-fried eggplant with minced pork, served over steamed rice.
Lotus Root DumplingsLotus root dumplings are made with fresh lotus root and pork, steamed to perfection for a crisp and savory bite.
Nutritious Scattered SoupA nutritious soup made with eggs, lean meat, and vegetables, simmered slowly for a rich and healthy flavor.
Egg Yolk Pork Steamed BunSteamed buns filled with minced pork and salted egg yolk, known for their delicate skin and rich, savory flavor.
Steamed Chives DumplingsLeek dumplings made with flour wrappers and a filling of fresh leeks and pork, steamed until cooked through. The filling is wrapped in dough, sealed, and steamed over medium heat.