Starbucks Reserve (Guangzhou Liwan Lianzheng Plaza 1st Floor Branch)
咖啡 · ⭐ 4.2
Shop 114, Ground Floor, Lianhe Shopping Plaza, No. 8 Huangsha Avenue
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop 114, Ground Floor, Lianhe Shopping Plaza, No. 8 Huangsha Avenue. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Toffee Hazelnut Crunch Latte, Matcha Cocoa Crunch Frappuccino, 抹茶豆奶星冰乐.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 咖啡
- Rating: 4.2
- Address: Shop 114, Ground Floor, Lianhe Shopping Plaza, No. 8 Huangsha Avenue
- Popular dishes: Toffee Hazelnut Crunch Latte, Matcha Cocoa Crunch Frappuccino, 抹茶豆奶星冰乐, Mocha Frappuccino, Espresso
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Toffee Hazelnut Crunch LatteA caramel hazelnut-flavored crumble latte blending coffee and dessert elements. Made with espresso, milk, and caramel syrup, topped with roasted hazelnut pieces and a crunchy sugar layer for texture.
Matcha Cocoa Crunch FrappuccinoMatcha Cocoa Crunch Frappuccino is a cold beverage that blends Japanese matcha with Western cocoa. Made with premium matcha powder and rich cocoa chunks, it's blended into a smooth slush using an ice blender, then topped with whipped cream and cocoa powder for a delightful finish.
抹茶豆奶星冰乐抹茶豆奶星冰乐是一款冷饮饮品，主要由抹茶粉、豆奶、冰块和糖浆混合制成。制作时将抹茶粉与少量热水调匀，加入豆奶、冰块和适量糖浆后搅拌均匀，最后倒入杯中即可饮用。
Mocha FrappuccinoMocha Frappuccino is a coffee-flavored frozen beverage. Made with concentrated coffee as the base, it includes mocha sauce and milk, blended with ice at high speed to create a smooth slush. It can be topped with whipped cream and cocoa powder for an enticing flavor.
EspressoEspresso is a concentrated coffee made by extracting the essence from ground coffee using high pressure, primarily using roasted coffee beans and hot water. Ground coffee is placed in a filter basket and rapidly extracted with high-temperature steam or piston pressure to produce a small, thick liquid—typically about 30 ml per serving.
Hot ChocolateHot chocolate is a sweet beverage made primarily from chocolate, milk, or cream. The preparation typically involves melting the chocolate and mixing it with hot milk or cream, resulting in a smooth and silky texture.
Hot Oat Caramel MacchiatoHot Oat Caramel Macchiato is an innovative dessert based on hot oats, drizzled with a special caramel sauce and topped with coffee powder to create a unique taste. The preparation is simple: first cook the oats, then mix in the caramel sauce evenly, and finally sprinkle with coffee powder.
Hot Soy Milk LatteHot soy milk latte is made from soy milk and milk, mixed in proportion after boiling soy milk and heating milk, usually with sugar added for flavor, stirred evenly and poured into a cup to create a layered drink.
Pomegranate Matcha LatteRed pomegranate matcha latte made with fresh pomegranate juice, matcha powder, and milk. Mix matcha with hot water, add to warm milk, then pour in pomegranate juice for a layered effect. Enjoy chilled or hot, smooth and refreshing.
American Coffee (Large)Brewed coffee made by dripping hot water over ground beans, resulting in a smooth and balanced flavor.
蔓越莓白巧克力风味摩卡蔓越莓白巧克力风味摩卡是一款融合了咖啡、白巧克力和蔓越莓的饮品。主要食材包括浓缩咖啡、白巧克力、鲜奶和蔓越莓干或蔓越莓酱。制作时先将白巧克力融化与热牛奶混合，加入浓缩咖啡搅拌均匀，最后加入蔓越莓干或果酱调味，顶部可加奶油装饰。