Street Corner Hut • Stir-Fried Chicken Frames • Duck Products (Taiyuan Head Office)
小吃快餐 · ⭐ 3.9
Shop No. 6, East Side, Jinyang Street–Caida East Lane Convenience Comprehensive Market
Dragon Mate tips
If you are traveling in China to visit Taiyuan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 6, East Side, Jinyang Street–Caida East Lane Convenience Comprehensive Market. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sweet and Spicy Tofu Skin, Sweet and Spicy Duck Head, Sweet and Spicy Duck Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: 小吃快餐
- Rating: 3.9
- Address: Shop No. 6, East Side, Jinyang Street–Caida East Lane Convenience Comprehensive Market
- Popular dishes: Sweet and Spicy Tofu Skin, Sweet and Spicy Duck Head, Sweet and Spicy Duck Wings, Stir-Fried Chicken Frames, Duck Intestines
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Dishes
Sweet and Spicy Tofu SkinSweet and spicy fried tofu skin is a dish made with tofu skin as the main ingredient. After soaking, the tofu skin is cut into pieces and stir-fried with green and red peppers. It's seasoned with a sauce of sweet bean paste, chili sauce, soy sauce, sugar, and a little water, then cooked until flavorful. The dish has a bright red color, soft yet chewy texture, and a taste that's sweet with a hint of spice.
Sweet and Spicy Duck HeadSweet and spicy duck heads is a specialty dish primarily made with duck heads. The preparation involves marinating the duck heads, then cooking them in a specially prepared sweet and spicy sauce until the duck heads fully absorb the sauce, resulting in a flavor that blends sweetness and spiciness.
Sweet and Spicy Duck WingsSweet and spicy duck wings is a dish primarily made with duck wings, which are marinated, then fried or pan-fried, and finally stir-fried with sugar, soy sauce, chili, and other seasonings. The finished dish has a bright red color, with a crispy exterior and tender interior, offering a sweet taste with a hint of spiciness.
Stir-Fried Chicken FramesA dish made by quickly stir-frying chicken frames with garlic, ginger, and chili for a savory, slightly spicy flavor.
Duck IntestinesDuck intestine, made primarily from fresh duck intestines, is carefully cleaned and processed to maintain its tender texture. It can typically be paired with various seasonings and cooking methods such as stir-frying, boiling, or grilling, creating a variety of delicious dishes. Its unique texture and rich nutrition make duck intestine one of the ingredients beloved by many diners.
Duck NeckDuck neck is a dish made primarily from the neck of a duck, prepared by marinating and then roasting or braising. The meat is firm and tender, with thin skin that retains the natural flavor of duck while absorbing the rich taste of various spices.
Duck Collar BonesDuck neck bones is a dish made primarily from duck neck bone parts, which are marinated and then grilled or fried. The preparation process preserves the delicious flavor of the duck meat while making the bone area crispy and tasty, making it an excellent dish for drinking alcohol or as a snack.