Li Ji's Number One Big Dough Stick
小吃快餐 · ⭐ 3.7
Huanghe North Road, inside Jindu Market
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Huanghe North Road, inside Jindu Market. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Preserved Egg and Pork Rice Porridge, Spicy Pepper Steamed Cake, Crispy Fried Giant Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.7
- Address: Huanghe North Road, inside Jindu Market
- Popular dishes: Preserved Egg and Pork Rice Porridge, Spicy Pepper Steamed Cake, Crispy Fried Giant Dumplings, Homemade Eight Treasure Porridge, Freshly Ground Thick Soy Milk
China trip · China travel
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Dishes
Preserved Egg and Pork Rice PorridgeA comforting rice porridge made with preserved eggs and lean pork, simmered slowly for a smooth, savory flavor.
Spicy Pepper Steamed CakeA steamed cake made from glutinous rice flour with a spicy, numbing flavor from Sichuan peppercorns and chili. Popular in Sichuan cuisine.
Crispy Fried Giant DumplingsCrispy Fried Giant Dumplings are made with large dumplings filled with pork or shrimp, coated in a light batter and deep-fried until golden brown for a crunchy exterior and tender filling.
Homemade Eight Treasure PorridgeHomemade eight-treasure porridge made with glutinous rice, red beans, mung beans, peanuts, lotus seeds, red dates, longan, and coix seed, slowly simmered until soft and sticky with rich texture.
Freshly Ground Thick Soy MilkFreshly ground thick soy milk made from high-quality beans, slow-cooked for a rich, creamy texture and natural nutrition.
Braised Quail Eggs in Secret SauceBraised quail eggs seasoned with a secret blend of spices and sauces, resulting in a rich, savory flavor perfect as a snack or side dish.
Glutinous Sweet Dumpling Fried CakeA traditional Chinese dessert made from glutinous rice flour and brown sugar, shaped into small nests, filled with sweet filling, then deep-fried until golden and crispy.
Sauced Meat BunThe meat bun is made with pork belly as the main ingredient, seasoned with sweet bean sauce and other seasonings to create the filling. The dough is fermented, filled with the mixture, and then steamed before serving.
Crispy Sesame BallA traditional Chinese snack made with glutinous rice flour and sesame, deep-fried until golden and crispy, with a sweet, soft interior.
Egg-Free Aluminum-Free Big Fried Dough StickA traditional Chinese breakfast food made from egg, flour, and water, fermented and deep-fried to create a crispy, fluffy texture without aluminum additives.