Close

Jiangfeng Yuhuo Steak & Seafood BBQ Hot Pot Buffet (University Town Branch)

自助餐 · ⭐ 3.8

No. 669-2, Lushan South Road

Dishes

• 

  Pork Belly Skewers

  Pork skewers are made from pork belly with alternating layers of fat and lean meat, cut into uniform small pieces and threaded onto bamboo skewers. After marinating, the pork skewers are grilled over charcoal until the outside is crispy and the inside remains tender, with juicy fat and an irresistible aroma.
• 

  Crawfish

  Fresh crayfish are the main ingredient, cleaned and then cooked with a variety of spices and seasonings. Common preparation methods include stir-frying, boiling, and grilling, allowing the crayfish to fully absorb the flavors of the seasonings, resulting in an appealing color and aroma.
• 

  Offal Stir-Fry

  Offal dish made with beef organs like tripe, intestines, lungs, and heart, cleaned and simmered with spices until tender and flavorful.
• 

  Freshly Sliced Beef Rolls

  Fresh beef rolls, sliced and prepared on the spot, made primarily from high-quality beef shank, hand-rolled and quickly cooked to retain tender, juicy texture and rich flavor.
• 

  Premium Beef Rolls

  Premium beef rolls made from high-quality beef tenderloin, hand-rolled and steamed, with tender texture and rich flavor, preserving the natural taste of beef.
• 

  Beef Skewers

  Beef skewers made with fresh beef cut into chunks, threaded onto bamboo sticks, marinated, then grilled or pan-fried. Often served with onions and green peppers for enhanced flavor.
• 

  Beef Skewers

  Beef skewers are made by cutting fresh beef into small pieces, threading them onto bamboo sticks, marinating, and grilling. Main ingredients are beef and seasonings, typically cooked over charcoal or a grill for a crispy exterior and tender interior.
• 

  Freshly Sliced Beef Rolls for Hot Pot

  Freshly sliced beef rolls made from tender beef sirloin, perfect for quick cooking in hot pot. Delicate texture and rich flavor when cooked in broth.
• 

  Freshly Sliced Lamb for Hot Pot

  Freshly sliced lamb for hot pot, made from premium lamb leg meat, thin and tender, perfect for boiling in broth.
• 

  Premium Beef Rolls

  Premium beef rolls are made from high-quality beef slices rolled with vegetables and steamed to perfection, offering a tender and flavorful dish.
• 

  Lamb Skewers

  Lamb skewers are made by cutting fresh lamb into small pieces, threading them onto bamboo skewers, and grilling after marinating. Common marinade ingredients include soy sauce, cooking wine, cumin, and chili powder to enhance the flavor of the meat.
• 

  Snowflake Wagyu Beef

  Snowflake beef is made from high-quality beef, carefully sliced to maintain a tender and juicy texture. When cooked with a specially prepared sauce and simply pan-seared, it offers a delicate texture and rich flavor.
• 

  Spicy Pork Belly

  Pork belly slices stir-fried with chili, garlic, ginger, and other seasonings, resulting in tender meat with penetrating spiciness and rich flavor.
• 

  Squid

  This squid dish is made primarily from fresh squid, which is cleaned and sliced, then stir-fried or grilled with seasonal vegetables. It has a tender texture and is rich in nutrition, making it a popular seafood delicacy.

Reviews