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McDonald's (Tiancun Lu Store)

小吃快餐 · ⭐ 3.8

Ground-floor commercial units, Jingliang Plaza, Tiancun Road

Dishes

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  Double Cheeseburger

  A double cheeseburger is a fast food item primarily composed of two beef patties, cheese, vegetables, sauce, and hamburger buns. The preparation involves cooking the beef patties, topping them with melted cheese and various sauces, then sandwiching everything between two hamburger buns.
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  Double Deep-Sea Cod Burger

  The double-layer deep-sea cod burger features fresh deep-sea cod meat, carefully marinated and sandwiched between two golden-brown toasted buns, paired with crisp lettuce and a special sauce, perfectly blending the ocean's freshness with the crunch of bread.
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  Double McChicken Burger

  Double McChicken burger with two chicken patties, lettuce, tomato, onion, and special sauce in a soft bun. The marinated chicken is fried to crispy outside and tender inside, paired with fresh vegetables and sauce for rich flavor.
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  Big Mac

  The Big Mac burger is made by sandwiching two beef patties, lettuce, tomato, onion, pickles, and special sauce between two round buns. The beef patties are usually cooked by grilling or frying, and the buns can be toasted or used as-is.
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  Spicy Wings

  Spicy Wings is a dish primarily made with chicken wings, typically marinated and then fried or pan-fried, followed by stir-frying with chili peppers, Sichuan peppercorns, and other seasonings. Garlic, ginger, and green onions may be used as aromatics during preparation, and a seasoned sauce is poured in to reduce and coat the wings, resulting in a crispy exterior and tender interior with rich flavor.
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  Pineapple Pie

  Pineapple pie is made primarily with fresh pineapple, supplemented by sugar, butter, and a pie crust. First, pineapple cubes are mixed with sugar and cooked into a filling. Then, the filling is poured into a prepared pie crust and baked until the surface turns golden and the filling becomes richly aromatic.
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  French Fries

  French fries are a food made from potatoes, cut into strips and deep-fried. In the preparation process, potatoes are peeled, washed, sliced into uniform long strips, then fried in hot oil until golden and crispy. Finally, salt or other seasonings are sprinkled on top.
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  Large Chicken Cutlet

  This large chicken cutlet uses chicken breast as the main ingredient, which is marinated and then deep-fried at high temperature until golden and crispy. The outer crust is fragrant and crunchy, while the meat inside remains tender and juicy. Paired with a specially crafted sauce, it delivers a rich and layered flavor experience.
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  Taro Pie

  The taro pie is a dessert made primarily with taro, combined with cream and other seasonings. The outer crust is crispy while the filling is smooth and creamy, presenting a delicate purple hue that exudes a subtle taro aroma.
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  McCrunchy Chicken (Drumstick)

  McChicken脆汁鸡（琵琶腿）uses tender chicken thigh meat, marinated specially, then coated with a crispy batter and deep-fried until golden and crunchy. The outer skin is crispy while the inner meat remains juicy and tender, paired with a special sauce for a rich and layered flavor.

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