Wangji Jian Gang La Jinzi (Shou Di Yunmengtai Store)
Barbecue · ⭐ 3.8
No. 66 Hualing Road, Shoudi Yunmeng Terrace
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 66 Hualing Road, Shoudi Yunmeng Terrace. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Pig's Trotter筋, Hankou Traditional Kidney Stir-fry, Hunan Dry Tofu.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Barbecue
- Rating: 3.8
- Address: No. 66 Hualing Road, Shoudi Yunmeng Terrace
- Popular dishes: Spicy Pig's Trotter筋, Hankou Traditional Kidney Stir-fry, Hunan Dry Tofu, 烤山药, Roasted Quail
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Dishes
Spicy Pig's Trotter筋A spicy Sichuan dish made with pig trotters and chili, known for its rich flavor and tender texture.
Hankou Traditional Kidney Stir-fryA traditional Hubei dish made with pork kidneys stir-fried with ginger, garlic, and seasonings, known for its tender texture and local flavor.
Hunan Dry TofuA Hunan dish made by stir-frying tofu cubes with chili, garlic, and ginger to create a spicy, savory flavor.
烤山药烤山药是一道以山药为主要食材的菜品，将山药去皮切段后直接放入烤箱或炭火上烘烤至熟透，使其口感软糯，风味自然。制作过程中通常不添加过多调料，仅用少量油或盐调味。
Roasted QuailRoast quail is a dish featuring quail as the main ingredient. To prepare it, first clean the quail and marinate it to infuse flavor, then place it on a grill and slowly roast over moderate heat. When the skin turns golden and crispy and the meat becomes tender and juicy, it's ready to be served.
ButterBeef tallow is a fat extracted by rendering cattle fat tissue. Main ingredients are beef suet or flank fat. The fat is cut into pieces, slowly cooked in a pot to melt and separate impurities, then filtered for pure beef tallow. Commonly used to enhance flavor in cooking or as a base for hot pot broth.
Pork SkewersPork skewers are made by cutting pork into small pieces, threading them onto bamboo sticks, and grilling or pan-frying after marinating. Main ingredients include pork tenderloin or belly meat, often seasoned with soy sauce, cooking wine, ginger, and garlic.
Pork IntestinesOffal is a dish made primarily from pig intestines, processed through cleaning, boiling, and seasoning. It has a bright color, tender texture, and rich aroma.
Money FishA dish made from fresh money fish, steamed with ginger, scallions, and garlic, resulting in a tender and naturally flavorful seafood experience.
Fish TailFish tail is a delicacy made from fresh fish tails, typically marinated and then pan-fried or steamed, offering a tender texture and rich flavor.
SquidThis squid dish is made primarily from fresh squid, which is cleaned and sliced, then stir-fried or grilled with seasonal vegetables. It has a tender texture and is rich in nutrition, making it a popular seafood delicacy.