Xiao Chai Hu Roast Duck (Aoti Zhonglu Store)
北京菜 · ⭐ 3.6
Ground Floor, Dayutou Restaurant, No. 4267 Aoti Middle Road
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Ground Floor, Dayutou Restaurant, No. 4267 Aoti Middle Road. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Squirrel Fish, Braised Duck Gizzard with Chestnuts, Nourishing Duck Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 北京菜
- Rating: 3.6
- Address: Ground Floor, Dayutou Restaurant, No. 4267 Aoti Middle Road
- Popular dishes: Squirrel Fish, Braised Duck Gizzard with Chestnuts, Nourishing Duck Soup, Roast Duck, Fragrant Sticky Rice Delight
China trip · China travel
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Dishes
Squirrel FishSquirrel Fish is made primarily from mandarin fish, named for its bright red color and shape resembling a squirrel after cooking. The mandarin fish is deboned, scored with diagonal cuts, marinated, then deep-fried until golden and crispy. Finally, a rich sauce made by stir-frying tomato paste, sugar, and vinegar is poured over it, creating a vibrant color and a squirrel-like appearance.
Braised Duck Gizzard with ChestnutsA Chinese dish featuring duck gizzard and chestnuts braised in savory sauce, resulting in tender meat and sweet, soft chestnuts.
Nourishing Duck SoupA nourishing duck soup made with old duck and medicinal herbs like goji berries, astragalus, and codonopsis, slowly simmered for a rich, healthy flavor.
Roast DuckRoast duck is one of the特色 dishes of Beijing, made from high-quality meat ducks using a hanging oven roasting method. The finished product has a reddish-gold color, tender meat, and rich flavor.
Fragrant Sticky Rice DelightA sweet dessert made with glutinous rice, red dates, lotus seeds, and goji berries, steamed to perfection for a soft and fragrant texture.
Duck Tongue HatA dish made with duck tongues marinated in sweet soy sauce and steamed, resulting in a tender and flavorful bite.
Mustard Duck FeetMustard duck feet is a dish primarily made with duck feet and mustard. The duck feet are carefully processed to remove the bones while maintaining their intact shape, then paired with a specially prepared mustard sauce, creating a unique texture.
Radish and Shrimp StewA dish made by stewing radish strips with fresh shrimp, resulting in a savory and tender flavor.
Spicy Pork Stir-FryStir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.
Spicy Stir-Fried ClamsSpicy stir-fried clams is a dish featuring clams as the main ingredient, stir-fried with green and red chili peppers and minced garlic. First, clean the clams thoroughly, then quickly stir-fry them at high heat with seasonings to preserve their fresh and tender texture.