Da Na Private Recipe Dumplings
小吃快餐 · ⭐ 3.8
200 meters west of Jinhuang Grand Hotel
Dragon Mate tips
If you are traveling in China to visit Yantai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 200 meters west of Jinhuang Grand Hotel. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Potato and Pork Rice, Large Mackerel Dish, Dry-Fried Turnip.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Yantai
- Category: 小吃快餐
- Rating: 3.8
- Address: 200 meters west of Jinhuang Grand Hotel
- Popular dishes: Potato and Pork Rice, Large Mackerel Dish, Dry-Fried Turnip, Sea Cucumber Rice Toss, Meat Three Fresh
China trip · China travel
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Dishes
Potato and Pork RiceA Chinese home-style dish featuring pork belly and potatoes simmered together and served over rice.
Large Mackerel DishA dish made with fresh mackerel, steamed or braised, featuring tender and flavorful fish meat rich in protein and nutrients.
Dry-Fried TurnipA traditional Sichuan dish made by stir-frying turnip with chili and garlic until dry and fragrant, offering a savory and slightly spicy taste.
Sea Cucumber Rice TossSea cucumber rice is a delicious seafood dish made primarily with fresh sea cucumbers and high-quality rice. The preparation involves cutting the sea cucumbers into segments, stir-frying them with seasonings, then mixing them with cooked rice and thoroughly blending to allow the savory juices of the sea cucumbers to infuse into the rice, creating a unique oceanic flavor.
Meat Three FreshRou San Xian is a traditional dish primarily made with pork, shrimp, and chives. The preparation involves finely chopping these three ingredients, mixing them with appropriate seasonings, and then wrapping the mixture in dumpling or wonton wrappers. It is ready to eat after being boiled.
String Bean and PorkA Chinese home-style dish made with string beans and pork, typically stewed together for a savory and tender flavor.
Lotus Root and Pork DumplingsLotus root cubes mixed with pork filling, wrapped in dough and steamed to create a fresh, crunchy, and savory dish.
Shrimp Three FreshShrimp Three Fresh is a traditional dish made primarily with fresh shrimp, pork, and chives. The preparation involves mashing shrimp, pork, and finely chopped chives together, mixing in appropriate seasonings to create a filling. This filling is then wrapped into dumpling or wonton wrappers and boiled until cooked through, ready to be enjoyed.
Leek DumplingsScallion pancakes are a traditional snack made primarily from scallions, eggs, and flour. Scallions are chopped and mixed with cooked eggs, then seasoned to create the filling. A dough is made by mixing flour with water, rolled into wrappers, and filled with the mixture before being pan-fried until golden and crispy.
Braised Pork with MushroomsA classic Chinese dish made with pork and mushrooms, stir-fried until tender and flavorful.