Shun Ji Jiang Gu Pi Home-style Dishes
Home-style Chinese cuisine · ⭐ 3.7
Intersection of Tianbao Street and Mingshan Road
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Intersection of Tianbao Street and Mingshan Road. It is a Home-style Chinese cuisine place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Blowfish Braised with Chinese Cabbage, Pressure-Cooked Three Fish Scales, Three Fresh Ingredients Stir-Fry.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: Home-style Chinese cuisine
- Rating: 3.7
- Address: Intersection of Tianbao Street and Mingshan Road
- Popular dishes: Blowfish Braised with Chinese Cabbage, Pressure-Cooked Three Fish Scales, Three Fresh Ingredients Stir-Fry, Braised Pork and Tofu Rice Bowl, Braised Pork and Dried Tofu
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Dishes
Blowfish Braised with Chinese CabbageFresh blowfish and Chinese cabbage are braised together, resulting in a savory dish where the fish is tender and the cabbage absorbs the rich broth.
Pressure-Cooked Three Fish ScalesStewed Three-Scale Fish is a dish featuring crucian carp, common carp, and grass carp. After cleaning, the fish are placed in a pressure cooker with ginger slices, green onions, and cooking wine, then slowly stewed over low heat until tender and flavorful.
Three Fresh Ingredients Stir-FryDì Sān Xiān is a classic Chinese dish made primarily with eggplant, potato, and green pepper. The ingredients are first cut into pieces, deep-fried until golden and crispy, then stir-fried with soy sauce, sugar, and other seasonings to allow the flavors to fully penetrate, resulting in an appealing color and aroma.
Braised Pork and Tofu Rice BowlA savory rice bowl featuring tender braised pork and soft tofu, served over steamed rice.
Braised Pork and Dried TofuA traditional Chinese dish made with pork and dried tofu, simmered together to absorb rich flavors.
Braised Pork with Potato and EggplantA hearty dish of braised pork with potatoes and eggplants, simmered until tender and flavorful.
Braised Pork with Green Beans and PotatoesA classic home-style dish featuring pork, green beans, and potatoes braised together until tender and flavorful.
Braised Pork with Chinese Cabbage, Frozen Tofu and NoodlesA hearty dish featuring braised pork, Chinese cabbage, frozen tofu, and noodles simmered together for rich flavor and comfort.
Braised Pork Sauce TofuA hearty dish made by simmering soft tofu in a savory pork sauce, resulting in a rich and flavorful meal.
Cumin Beef SlicesCumin pork slices is a Chinese dish made primarily with pork, seasoned with cumin powder, coriander, and other spices. The pork is sliced, marinated, then stir-fried until golden brown. Cumin powder and适量 seasonings are added quickly stir-fried, and finally garnished with coriander for aroma.