Xi Da Sao Dumplings (Kaidi Plaza Store)
小吃快餐 · ⭐ 3.8
No. 880 Yuncheng West Road, Basement Level 2, Units 99–102
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 880 Yuncheng West Road, Basement Level 2, Units 99–102. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Meat Sauce Noodles, Crispy Dumplings, Old Spicy Pork Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 880 Yuncheng West Road, Basement Level 2, Units 99–102
- Popular dishes: Original Meat Sauce Noodles, Crispy Dumplings, Old Spicy Pork Dumplings, Spicy Pork Sauce Noodles, Mustard greens dumplings
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Original Meat Sauce NoodlesA classic dish featuring seasoned minced pork sauce tossed with boiled noodles, offering a rich and savory flavor.
Crispy DumplingsCrispy dumplings filled with seasoned meat, deep-fried until golden and crunchy, offering a savory and satisfying bite.
Old Spicy Pork DumplingsA classic Sichuan snack made with hand-rolled wrappers filled with fresh pork and seasoned with numbing Sichuan peppercorns and chili oil.
Spicy Pork Sauce NoodlesSpicy pork sauce noodles made with vermicelli, seasoned meat sauce, pickled vegetables, and aromatic spices.
Mustard greens dumplingsJicai dumplings are made with mustard greens as the main filling, combined with pork or shrimp. The chopped mustard greens are mixed with seasonings, wrapped in dumpling wrappers, and boiled before serving.
Crab Roe and Pork DumplingsDelicate dumplings filled with fresh pork and crab roe, served in a clear broth for a savory, satisfying bite.
Sour Cabbage Beef NoodlesSour Cabbage Beef Noodles: Tender beef is paired with tangy, crisp sour cabbage, carefully cooked to create a rich broth and chewy noodles. First, the beef is stewed until tender, then stir-fried with sour cabbage and seasonings until fragrant, finally mixed with boiled noodles to present a dish that excels in color, aroma, and taste.
Spicy and Sour NoodlesSour Spicy Noodles: Made primarily from sweet potato noodles, this dish is enhanced with ingredients such as bean sprouts, crushed peanuts, and soybeans. The sweet potato noodles are boiled and then topped with a specially prepared sour and spicy sauce, followed by the addition of the配料. The texture is smooth and slippery, and the broth is tangy and spicy.
Fresh Blanched Yunnan LettuceA refreshing dish made from fresh Yunnan lettuce quickly blanched and tossed with garlic, chili oil, and seasonings for a crisp, light flavor.
Fresh Pork WontonFresh meat wontons filled with minced pork, wrapped in thin dough and boiled until they float to the surface.
Black Pork Steamed BunSteamed buns filled with seasoned black pork, known for their thin skin and rich broth inside.