Hokorai Steakhouse (Beichen Dayuecheng Store)
Western cuisine · ⭐ 4.3
Shop No. 3F-29-(2), Beijing North Star Delta Joy City Shopping Center
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 3F-29-(2), Beijing North Star Delta Joy City Shopping Center. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Taiwanese Tofu Jelly Pearl Cup, Dudu Steak, Dry-Fried Beef and Noodles.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: Western cuisine
- Rating: 4.3
- Address: Shop No. 3F-29-(2), Beijing North Star Delta Joy City Shopping Center
- Popular dishes: Taiwanese Tofu Jelly Pearl Cup, Dudu Steak, Dry-Fried Beef and Noodles, Tomahawk Steak, Yuzu Tangyang Chicken Cubes
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Dishes
Taiwanese Tofu Jelly Pearl CupA Taiwanese dessert featuring silky tofu jelly, chewy brown sugar pearls, and creamy coconut milk, served chilled for a refreshing treat.
Dudu SteakDudu steak features premium beef marinated and grilled to perfection, served with a special sauce and seasonal vegetables for a rich, savory experience.
Dry-Fried Beef and NoodlesA fusion dish featuring beef strips stir-fried with Italian pasta and vegetables, seasoned with soy sauce and oyster sauce for a savory, satisfying flavor.
Tomahawk SteakTomahawk steak, made from bone-in ribeye, marinated and then grilled. Its shape resembles a tomahawk, with tender meat and rich aroma.
Yuzu Tangyang Chicken CubesA flavorful dish featuring marinated chicken cubes deep-fried and tossed in a tangy yuzu sauce, combining sweet and sour notes with tender meat.
Sirloin SteakFilet mignon is made from beef tenderloin, marinated and then pan-seared or grilled. Main ingredients are steak and seasonings. Preparation includes marinating, pan-frying, or grilling to retain tenderness.
Grilled Thick Cut Ribeye SteakPremium thick-cut ribeye steak grilled to perfection, offering a rich, savory flavor and tender texture.
Corn SoupCorn soup is made with fresh corn kernels, carrots, and onions, slowly simmered for a smooth and nutritious dish.
Grilled SteakA dish featuring tender beef steak grilled with onions and peppers, seasoned in a special sauce for rich flavor.
American Fruitwood SirloinAmerican fruitwood sirloin is a Western-style beef dish made with beef sirloin and smoked with fruitwood. The main ingredients are beef and fruitwood smoking materials, and the cooking method is smoking.
Golden Thick-cut Flame Black Pepper SteakThick-cut steak marinated in black pepper sauce, grilled to perfection with a flame finish and served with golden crispy onion rings.