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Hao Tai Lang BBQ (Tai Bai Impression City Store)

Barbecue · ⭐ 4.6

B1 Floor, Taibai Impression City Shopping Center, West Section of Erhuan South Road

Dishes

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  Traditional Grilled Meat Tendons

  A Chinese dish made by marinating and grilling pork or beef tendons, resulting in a tender and flavorful texture.
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  Wushuang Roasted Oil Cake

  A flatbread made from flour and oil, baked until crispy and fragrant, commonly served as a snack or side dish.
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  Spicy Beef in Sauce

  A spicy beef dish cooked with chili, garlic, and ginger in a rich sauce, known for its bold flavor and tender texture.
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  Grilled Oysters

  Grilled oysters is a seafood dish with oysters as the main ingredient. To prepare, clean the oysters thoroughly and place them on a grill, then roast over moderate heat. As the temperature rises, the oysters naturally open up, revealing tender and juicy meat. Enjoying them with a specially prepared sauce enhances the rich and varied flavor.
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  Grilled Pork with Fat and Lean

  Roast pork belly is a dish made primarily from pork belly, sliced or cubed, marinated and then roasted. Seasonings like soy sauce, sugar, and cooking wine are added to create a crispy exterior and tender interior with rich flavor.
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  Grilled Eggplant

  Grilled eggplant is a dish that uses eggplant as its main ingredient. During preparation, the eggplant is typically cut into appropriate sizes, marinated, and then placed on a grill to be roasted over charcoal or in an oven. It is cooked until the skin is slightly charred and the inside is soft and tender, then served with a specially prepared seasoning for a unique flavor.
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  Grilled Fragrant Small Intestine

  A Chinese snack made by grilling seasoned pork small intestine over charcoal, resulting in a crispy exterior and tender interior with rich aroma.
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  Grilled Chicken Wings

  Roast chicken wings is a dish primarily made with chicken wings. The preparation typically involves marinating the wings and then slow-roasting them on a grill at an appropriate temperature until golden and crispy on the outside, with a fragrant crust and tender, juicy meat inside.
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  Sweet and Spicy Frog Legs Pot

  A flavorful dish featuring tender frog legs simmered in a sweet and spicy sauce with vegetables, popular in Sichuan cuisine.
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  Dumpling Soup

  Gedou soup is a home-style soup dish, primarily made with flour, vegetables, and water or broth. By mixing flour and water into small granules, then boiling them together with vegetables, and finally adding seasonings, the dish is complete.
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  Cheese Roasted Durian

  Fresh golden lychee durian flesh is baked with creamy cheese, creating a rich and sweet dessert with a smooth, aromatic finish.
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  Aluminum Foil Wrapped Tofu

  A dish of soft tofu wrapped in aluminum foil and grilled, absorbing savory flavors while maintaining a smooth texture.

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