Fengling Fire Duck (Kunyang Branch)
Hot pot · ⭐ 3.6
Opposite Hengyuan Restaurant, Xiaozongdi, Zhonghe Road, Kunyang Street
Dragon Mate tips
If you are traveling in China to visit Kunming, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Opposite Hengyuan Restaurant, Xiaozongdi, Zhonghe Road, Kunyang Street. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Small Steamed Buns, Fried Rice, Bean Flour Dumplings in Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: Hot pot
- Rating: 3.6
- Address: Opposite Hengyuan Restaurant, Xiaozongdi, Zhonghe Road, Kunyang Street
- Popular dishes: Small Steamed Buns, Fried Rice, Bean Flour Dumplings in Soup, Soybean Flour Tangyuan, Value Fried Rice
China trip · China travel
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Dishes
Small Steamed BunsBaozi is a steamed flour-based food made by fermenting dough with yeast and then steaming it. To prepare, flour is mixed with water and yeast to form a dough, which is then fermented, divided into small portions, shaped into balls, and steamed until cooked. The finished product is small in size, soft in texture, and commonly eaten as a staple food or side dish.
Fried RiceFried rice is a dish primarily made with rice, combined with ingredients such as eggs, vegetables, meat, or seafood, and stir-fried in a hot wok using cold oil or hot oil. Typically, the rice is first fluffed, then the ingredients are added one by one and stir-fried evenly, followed by seasoning.
Bean Flour Dumplings in SoupA traditional Chinese dessert made of glutinous rice balls filled with bean paste or ground beans, served in a sweet soup.
Soybean Flour TangyuanA traditional Chinese dessert made with glutinous rice balls filled with sweetened soybean flour, served in a warm broth.
Value Fried RiceA budget-friendly fried rice dish made with rice, eggs, ham, peas, and carrots, stir-fried to perfection for a satisfying meal.
Duck Heads, Wings, Feet, Meat, and GizzardsA dish featuring duck heads, wings, feet, meat, and gizzards, braised or stewed in savory spices for rich flavor.