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He· Cun Er Ka

咖啡 · ⭐ 4.3

No. 10, Zhengjie Street, Beibaiyan Village

Dishes

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  Dirty

  ‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
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  Dirty Coffee

  Dirty coffee is a drink made by directly pouring espresso into ice milk. The main ingredients are espresso and ice milk. The preparation method is simple, with a rich taste and the aroma of coffee combined with the smoothness of milk.
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  Coffee

  Coffee is a beverage made by extracting ground coffee beans with water after roasting and grinding them. The basic preparation method involves grinding the coffee beans into powder, brewing it with hot water using a coffee machine or pour-over method, and filtering out the coffee grounds before drinking.
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  Chocolate Brownie American

  A chocolate brownie Americano is a fusion dessert and coffee drink made with hot coffee, chocolate brownie pieces, and cream. Crumble the brownie into hot coffee, stir until melted, then top with fresh cream or ice cream.
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  Basque Cheesecake

  Basque cheesecake is a Spanish dessert made from cream cheese, eggs, sugar, and whipped cream. Mix ingredients, bake at high heat until the surface is slightly charred and the inside remains moist and soft—no mold needed.
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  Pistachio Basque Cake

  Pistachio Basque is a Western dessert made primarily with pistachio powder and cream cheese. It is created by mixing pistachio powder with cream cheese, adding sugar and eggs, stirring thoroughly, and baking until golden. The texture is smooth and carries the unique aroma of pistachios.
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  Tiramisu

  Tiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
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  Village Coffee Latte

  Village咖拿铁 is a fusion drink made from coffee, coconut milk or plant-based milk, and Indian spice curry powder. Brewed coffee is mixed with heated coconut milk and a small amount of curry powder for a unique flavor. Served hot or cold, with or without sugar.
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  Osmanthus Latte

  Guìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
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  Oat Cup Latte

  Oat milk latte is made from oat milk and coffee. Mix brewed espresso with warmed oat milk, stir well, and pour into a cup. Optionally top with a little oat milk foam or cocoa powder.
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  生椰凤梨

  生椰凤梨是一道以新鲜凤梨和椰奶为主要食材的甜品。凤梨切块后与椰奶混合，加入适量糖调味，冷藏后食用。制作方法简单，通常不经过加热处理，保留食材的天然风味。
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  Passion Fruit Cold Brew

  Passion fruit cold brew is a fusion drink made with fresh passion fruit, espresso, and milk. Mix passion fruit pulp with espresso, add milk, stir well, and optionally add ice or syrup.
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  Super Latte

  A super latte blends coffee with dairy, made by mixing espresso with steamed milk or foam, optionally adding syrups or flavorings. First extract espresso, then add heated milk, and finish with a layer of fine foam.
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  Crispy Black Sesame Peach Crisp

  Crispy black sesame peach crisp is a flaky pastry made with flour, sugar, oil, black sesame, and peach nuts. It is baked to achieve a crispy exterior and soft interior, with the fragrance of black sesame and the nutty flavor of peach nuts.

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