Azhen · Taste Xinjiang Rice Noodles (Caijing University Store)
新疆菜 · ⭐ 4.2
Shop No. 1, Ground-Floor Commercial Space, Quanhui Shopping Plaza Pedestrian Street, No. 1118 Dagushan Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 1, Ground-Floor Commercial Space, Quanhui Shopping Plaza Pedestrian Street, No. 1118 Dagushan Road. It is a 新疆菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Tianrun Milk Beer, Beef Stir-Fried Wide Noodles, Sauce-Flavored Beef Stir-Fried Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 新疆菜
- Rating: 4.2
- Address: Shop No. 1, Ground-Floor Commercial Space, Quanhui Shopping Plaza Pedestrian Street, No. 1118 Dagushan Road
- Popular dishes: Tianrun Milk Beer, Beef Stir-Fried Wide Noodles, Sauce-Flavored Beef Stir-Fried Noodles, Soy-Glazed Chicken with Rice Noodles, Sauce-Flavored Chicken Fried Noodles
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Dishes
Tianrun Milk BeerTianrun Dairy Beer is an innovative beverage that combines milk and beer. Made from fresh milk and high-quality malt through a special brewing process, it offers a smooth texture with the richness of milk and the refreshment of beer.
Beef Stir-Fried Wide NoodlesA Chinese home-style dish made by stir-frying tender beef slices with wide noodles and vegetables, delivering a savory and satisfying flavor.
Sauce-Flavored Beef Stir-Fried NoodlesA savory dish of tender beef and rice noodles stir-fried with a rich soy-based sauce, popular in Chinese households.
Soy-Glazed Chicken with Rice NoodlesStir-fried chicken with rice cakes in soy sauce is a Chinese dish using thigh meat and rice cakes. Marinated chicken is stir-fried with soaked rice cakes, garlic, ginger, and doubanjiang until tender and flavorful.
Sauce-Flavored Chicken Fried NoodlesA stir-fried dish of chicken and rice noodles seasoned with a savory sauce, popular in Chinese households.
NaanNaan is a flatbread made primarily from flour, water, salt, and yeast, fermented and baked in an oven or on a skillet. It can be enhanced with sesame seeds, ghee, or oil, and sometimes includes onions or cumin. The crust is crispy while the inside is soft.
鱼排炒米粉鱼排炒米粉是一道以鱼排和米粉为主要食材的炒制菜品。鱼排通常选用新鲜的鱼肉切片或整块腌制后煎熟，米粉提前泡软，与鱼排一同在热锅中翻炒，加入葱姜蒜等调料提香，最后调味收汁。
鱿鱼炒米粉鱿鱼炒米粉是一道以鲜鱿鱼和米粉为主要食材的炒制菜肴。鱿鱼切圈或切丝，与泡发好的米粉一同下锅翻炒，加入葱姜蒜、酱油、盐等调味料，炒至鱿鱼熟透、米粉入味。
Chicken Rice NoodlesA dish of shredded chicken mixed with rice noodles, seasoned with a savory sauce and garnished with herbs and peanuts.
Stir-Fried Chicken with Three IngredientsStir-Fried Chicken with Three Ingredients is a Chinese home-style dish mainly made with chicken and three common ingredients such as vegetables, tofu, or wood ear mushrooms. It is fragrant and easy to prepare.
Chicken Stir-fried with Wide NoodlesA Chinese home-style dish made with chicken and wide noodles, stir-fried with garlic, ginger, and seasonings for a savory, satisfying flavor.