Jin Xi Cha Ka
咖啡 · ⭐ 4.1
Beside Wendu Design Research Institute, Xinghua Eighth Branch Road
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at Beside Wendu Design Research Institute, Xinghua Eighth Branch Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Oriental Beauty, Chinese Tea Snacks, Ice-Chilled White Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 咖啡
- Rating: 4.1
- Address: Beside Wendu Design Research Institute, Xinghua Eighth Branch Road
- Popular dishes: Oriental Beauty, Chinese Tea Snacks, Ice-Chilled White Tea, Ice-Chilled Jasmine Flower, Tea Boiled by a Hearth
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Oriental BeautyOriental Beauty is a dish made with chicken breast, green pepper, red pepper, and onion. Chicken slices are marinated, then stir-fried with vegetables and thickened with a sauce.
Chinese Tea SnacksChinese tea snacks are small pastries made primarily from flour and glutinous rice flour, filled with ingredients like red bean paste, lotus seed paste, sesame, and nuts, and prepared by steaming, frying, or baking. Common types include soup dumplings, spring rolls, egg tarts, mooncakes, and mung bean cakes, often enjoyed with tea.
Ice-Chilled White TeaIce-chilled white tea is a beverage made from white tea leaves and water, served chilled or with ice. It has a fresh taste and is suitable for summer consumption.
Ice-Chilled Jasmine FlowerIce-chilled jasmine flower is a cold dish made primarily with fresh jasmine flowers, which are washed and soaked in ice water. It has a refreshing taste and the unique fragrance of jasmine flowers, suitable for summer consumption.
Tea Boiled by a HearthFire-pot tea is a traditional Chinese beverage made with high-quality tea leaves and various dried fruits, nuts, and snacks. The preparation is simple: place the tea leaves in a charcoal brazier and slowly boil them, adding ingredients during the process to enhance flavor. As the aroma fills the air, gather around the pot with family and friends for a uniquely warm and social experience.
Yuzu and Cherry BlossomYuzu and Cherry Blossom is a creative dish made with yuzu and cherry blossoms, combining the fresh aroma of yuzu with the delicate flavor of cherry blossoms. It typically uses fresh cherry blossom petals paired with yuzu juice or pulp, prepared by light cooking or pickling, offering a fresh and layered taste.
Coconut Wave and Pomelo WordsCoconut Wave and Pomelo Words is a dessert made with coconut milk, pomelo juice, and fresh coconut meat. The coconut milk is mixed with pomelo juice and stirred with coconut meat, then chilled for a fresh and sweet taste.
Coconut Milk Green TeaCoconut Milk Green Tea is a drink made by blending green tea with coconut milk and sugar. It has a refreshing taste with a rich coconut and tea aroma.
Sparkling GrapeA refreshing dessert made with fresh grapes, carbonated water, and a touch of sugar for a light, bubbly treat.
Pineapple SeaPineapple Sea is a cold dish featuring fresh pineapple as the main ingredient, mixed with vegetables like cucumber and carrot, seasoned with sugar, vinegar, and a pinch of salt, then chilled for serving.