Chen Ji Authentic Guizhou Yellow Beef Restaurant (Fengcheng Branch)
Hot pot · ⭐ 4.2
No. 3078 Lanbo Road (intersection of Lanbo Road and Shuhong Road)
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 3078 Lanbo Road (intersection of Lanbo Road and Shuhong Road). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Cucumber Salad, Hand-Made Shrimp Paste, Beef Tripe.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Hot pot
- Rating: 4.2
- Address: No. 3078 Lanbo Road (intersection of Lanbo Road and Shuhong Road)
- Popular dishes: Cucumber Salad, Hand-Made Shrimp Paste, Beef Tripe, Beef Fried Rice, Premium Black Tripe
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Dishes
Cucumber SaladCold cucumber salad is a simple home-style dish made primarily from cucumbers. After slicing, the cucumbers are mixed with seasonings to create a refreshing and crisp dish. The dish features a bright green color and a refreshing, crunchy texture, making it a popular appetizer in summer.
Hand-Made Shrimp PasteHand-pounded shrimp paste is made primarily from fresh shrimp, which are deveined and chopped or pounded with the back of a knife into a paste. It is mixed with an appropriate amount of salt, egg white, starch, and a small quantity of scallion-ginger water, then repeatedly kneaded by hand until elastic, resulting in a smooth and tender shrimp paste. It can be cooked directly and eaten, or used in hot pot, steamed dishes, or stir-frying.
Beef TripeBeef tripe is made from fresh beef tripe, which is cleaned, sliced, and quickly stir-fried with seasonings such as garlic and ginger. The dish features distinct tripe slices with a tender yet slightly chewy texture.
Beef Fried RiceBeef fried rice is primarily made from beef, rice, eggs, and vegetables such as carrots and green peas. First, the beef is cut into cubes and marinated, then mixed with fried eggs and rice and stir-fried together. Finally, seasonings are added and stirred evenly.
Premium Black TripePremium black tripe made from high-quality beef tripe, quickly blanched and served with spicy dipping sauce for a bold, satisfying bite.
Delicious Beef TendonDelicious beef tendon, slow-cooked with spices, offers a tender and flavorful experience.
Bold Bull Penis FlowerA dish made from bull penis, simmered with spices and seasonings, known for its rich flavor and nourishing properties.
Fresh-cut Wagyu StripFreshly sliced sirloin is a dish made primarily from fresh beef from the sirloin cut. The sirloin portion has tender meat with clear muscle fibers. During preparation, the sirloin is sliced thinly and marinated briefly with a specially prepared seasoning. It is then cooked quickly by stir-frying or in hot pot style, preserving the natural flavor of the meat.
Fresh Tender BeefFresh tender beef is thinly sliced and prepared using low-temperature methods to maintain its soft texture, served with a special sauce or dipping condiment.