Dian Bai Nian · Yunnan Small Pot Rice Noodles (Century City Branch)
小吃面食 · ⭐ 4.1
No. 8, Shuangqing Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 8, Shuangqing Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Oil Mushroom Braised Rice Noodles, Pickled Pepper Beef Noodles, Spicy Pepper Chicken Offal Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃面食
- Rating: 4.1
- Address: No. 8, Shuangqing Road
- Popular dishes: Oil Mushroom Braised Rice Noodles, Pickled Pepper Beef Noodles, Spicy Pepper Chicken Offal Rice Noodles, Fried JianShui Small Tofu, Braised Meat Double Sauce Rice Noodles
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Dishes
Oil Mushroom Braised Rice NoodlesA flavorful dish featuring oil mushrooms and a savory meat sauce served over rice noodles, popular in Yunnan cuisine.
Pickled Pepper Beef NoodlesA spicy and tangy dish featuring tender beef slices and rice noodles, flavored with pickled chili peppers and aromatic spices.
Spicy Pepper Chicken Offal Rice NoodlesSpicy pickled pepper chicken offal rice noodles feature rice noodles as the main ingredient, paired with chicken gizzards and chicken liver, seasoned with pickled chili peppers. First, cook the rice noodles and set aside. Then stir-fry the chicken offal together with the pickled chilies, and finally mix with the rice noodles to create a fresh, aromatic, and mildly spicy flavor.
Fried JianShui Small TofuFried JianShui Small Tofu is a specialty snack from JianShui, Yunnan, made by frying small tofu blocks coated in batter. It has a crispy exterior and tender interior, often served with dipping sauce.
Braised Meat Double Sauce Rice NoodlesA traditional Yunnan dish featuring braised pork and beef sauce served over rice noodles, known for its rich flavor and comforting texture.
番茄三鲜米线番茄三鲜米线以米线为主料，搭配番茄、鸡蛋和瘦肉或虾仁等食材。米线煮熟后与炒香的番茄、蛋花及肉类混合，加入高汤或清水炖煮，调味后即可食用。
Mushroom Three Delicacies Rice NoodlesA savory dish featuring rice noodles in a mushroom broth with chicken and pork, known for its rich flavor and comforting warmth.
Spicy Tomato Pork Crisp NoodlesSpicy tomato pork crisp noodles feature tender pork pieces in a tangy tomato broth, served with rice noodles and garnished with scallions and cilantro.
Sour Cabbage Pork Rice NoodlesA savory dish featuring sour cabbage, pork slices, and rice noodles in a tangy broth.
酸菜肉沫米线酸菜肉沫米线以米线为主料，搭配腌制酸菜和炒香的肉末制成。米线煮熟后与酸菜、肉末混合，加入适量高汤或清水炖煮，使味道融合。成品口感滑爽，酸菜提供酸味，肉末增加香气。
Sour Cabbage Fish Noodle SoupA spicy and sour soup featuring fish slices, pickled cabbage, and rice noodles, seasoned with ginger, garlic, and chili.
Golden Crust PotatoGolden Crust Potato is a dish made with potatoes as the main ingredient, with a golden and crispy outer layer and a soft interior. Usually, the potatoes are cut into pieces, coated with starch or batter, and fried until golden.
Fresh Meat Sauce Rice NoodlesA dish of rice noodles tossed with a savory meat sauce made from minced pork, fermented bean paste, and aromatics.