Xiao Yao Chef · Wooden Bucket Rice (Desiqin Branch)
小吃快餐 · ⭐ 3.4
Shop No. 2, First Floor, Unit 3, Building 15, Dongjing Relocation Residential Community, Zhongyi 1st Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 2, First Floor, Unit 3, Building 15, Dongjing Relocation Residential Community, Zhongyi 1st Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Pork and Liver in Wooden Bucket Rice, Shredded Potatoes, Molded Tofu from Western Hunan.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.4
- Address: Shop No. 2, First Floor, Unit 3, Building 15, Dongjing Relocation Residential Community, Zhongyi 1st Road
- Popular dishes: Spicy Pork and Liver in Wooden Bucket Rice, Shredded Potatoes, Molded Tofu from Western Hunan, Salted Duck Egg, Refreshing Kelp Strips
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Dishes
Spicy Pork and Liver in Wooden Bucket RiceA spicy Sichuan-style dish featuring stir-fried pork belly and liver with vegetables, served over steamed rice in a wooden bucket for rich aroma and flavor.
Shredded PotatoesShredded potatoes is a home-style dish primarily made from potatoes. The preparation involves washing and peeling the potatoes, slicing them into thin strips, then stir-frying with oil. Typically, garlic and chili are added to enhance the aroma, and salt is used for seasoning at the end.
Molded Tofu from Western HunanA traditional Hunan snack made from fermented tofu, known for its unique texture and spicy flavor.
Salted Duck EggSalted duck egg is made by curing duck eggs in brine, resulting in a rich, oily yolk and savory white, commonly served as a side dish or with congee.
Refreshing Kelp StripsRefreshing seaweed strips is a cold dish primarily made with seaweed. After soaking, the seaweed is sliced into fine strands and seasoned with garlic, vinegar, soy sauce, sesame oil, and a small amount of sugar, then mixed well before serving.
Tomato Egg SoupTomato egg soup is a home-style soup made primarily with fresh tomatoes and eggs. The preparation is simple: after cutting the tomatoes into pieces, they are cooked together with eggs. The egg mixture quickly solidifies in the hot broth, forming delicate egg flowers that blend perfectly with the sweet and sour flavor of the tomatoes. The soup has a bright red color and a smooth, refreshing texture.
Delicious Pickled VegetablesA savory dish made by pickling vegetables like radish and cabbage in a seasoned brine, resulting in a crisp and flavorful side dish.
Fried Tofu Skin with Pork in Wooden Bucket RiceFried tofu skin and pork stir-fried together and served over rice in a wooden bucket, offering a savory and satisfying meal.
Sour Cabbage Dream Lady SoupA tangy soup made with sour cabbage and pork or tofu, known for its refreshing acidity and rich flavor.
Fragrant RiceFragrant rice made from high-quality rice, steamed to perfection with a soft and aromatic texture.