Jufusheng Hunan Cuisine (Nakuang Road Store)
Hunan cuisine · ⭐ 3.8
Beside the North Gate of Haipu Siji Lücheng, Nakuang Road
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Beside the North Gate of Haipu Siji Lücheng, Nakuang Road. It is a Hunan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Spicy Pork with Chili, Hunan Pig-Killing Dish, Hunan Rice Field Blood Duck.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: Hunan cuisine
- Rating: 3.8
- Address: Beside the North Gate of Haipu Siji Lücheng, Nakuang Road
- Popular dishes: Spicy Pork with Chili, Hunan Pig-Killing Dish, Hunan Rice Field Blood Duck, Hunan Tofu Cubes, Secret-Recipe Grilled Carp
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Dishes
Spicy Pork with ChiliSpicy stir-fried pork with peppers is a Chinese home-style dish using pork and chili as main ingredients. Pork, usually belly or lean meat, is sliced thin or julienned; chili, often green or red pepper, is cut into pieces. First, pork is stir-fried to release oil, then chilies are added and cooked until just done. Seasoning completes the dish. Simple preparation, precise heat control.
Hunan Pig-Killing DishHunan pork slaughter dish is a traditional recipe featuring pork as the main ingredient, including fatty pork, blood, and offal, seasoned with cabbage, vermicelli, and chili. Pork is first boiled and sliced, then stewed with blood and offal, finally simmered with seasonings and vegetables until flavorful.
Hunan Rice Field Blood DuckHunan Rice Field Blood Duck is made with fresh duck meat and blood from live ducks caught in rice fields, stir-fried with chili, ginger, garlic, and other seasonings. It has a rich, aromatic flavor with a spicy kick.
Hunan Tofu CubesHunan tofu is a dish made primarily from dried tofu, sliced and marinated with seasonings, then stir-fried or pan-fried. Common ingredients include chili, garlic, ginger, and scallion; some recipes add doubanjiang or soy sauce for flavor.
Secret-Recipe Grilled CarpSecretly marinated grass carp is grilled in an oven after being seasoned with soy sauce, cooking wine, ginger slices, and green onions to infuse flavor. Grilled evenly for crispy skin and tender meat.
Jufu Shengquan ChickenA signature dish featuring chicken slow-cooked in mineral-rich Shengquan water with special seasonings, resulting in tender meat and rich, fragrant broth.