NOWWA NuoWa Coffee (Shuxin Avenue Branch)
咖啡 · ⭐ 3.5
No. 699 Dongda Street, Pitong Subdistrict, Hengchuang Shudu Shopping Plaza, 4th Floor, Unit 403
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 699 Dongda Street, Pitong Subdistrict, Hengchuang Shudu Shopping Plaza, 4th Floor, Unit 403. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Vitality Lemon Fruit Coffee, Energy Lemon Water, Vitality Lemon Tea.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 咖啡
- Rating: 3.5
- Address: No. 699 Dongda Street, Pitong Subdistrict, Hengchuang Shudu Shopping Plaza, 4th Floor, Unit 403
- Popular dishes: Vitality Lemon Fruit Coffee, Energy Lemon Water, Vitality Lemon Tea, Pistachio Oat Milk Latte, Osmanthus Latte
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Dishes
Vitality Lemon Fruit CoffeeA refreshing blend of lemon, fruits, and cold brew coffee, offering a vibrant and tangy taste with natural energy boost.- Energy Lemon WaterA refreshing drink made with fresh lemon slices, rock sugar, and water, offering a bright, tangy-sweet flavor and a boost of vitamin C.
- Vitality Lemon TeaA refreshing lemon tea made with fresh lemon slices, tea base, and sweetener, served chilled for a vibrant, vitamin-rich drink.
Pistachio Oat Milk LattePistachio oat milk latte made with oat milk, ground pistachio powder or paste, mixed with hot or cold brew coffee. Add a touch of syrup or honey for sweetness, and top with crushed pistachios for texture.
Osmanthus LatteGuìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.- Cherry Blossom Peanut Coconut LatteA smooth blend of cherry blossom, peanut, and coconut milk with espresso, offering a delicate floral and nutty flavor.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.- Freshly Baked BagelFreshly baked bagel made from flour, water, yeast, and salt, with a crispy crust and soft interior, often served with cream cheese or savory toppings.
- 薯泥火腿芝士贝果薯泥火腿芝士贝果由烤制的贝果夹入土豆泥、火腿片和芝士制成。土豆泥通过蒸煮后压碎，加入奶油或牛奶调和；火腿片与芝士片置于贝果中间，经加热融合。
- Light Coconut LatteLight coconut latte made with fresh coconut milk and espresso, blended with ice. Ingredients include coconut milk, coffee beans, and water. Mix coconut milk and coffee in proportion, then chill before serving.