Happy Kitchen Big Canteen (Lishi Plaza Branch)
小吃快餐 · ⭐ 3.4
Shop No. 1-48A, 1st Floor, Indoor Pedestrian Street, No. 288, Zhongxing 1st Road, Hangzhou Bay New Area
Dragon Mate tips
If you are traveling in China to visit Ningbo, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 1-48A, 1st Floor, Indoor Pedestrian Street, No. 288, Zhongxing 1st Road, Hangzhou Bay New Area. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: One Meat, Two Vegetables, One Soup, Preserved Mustard Greens with Pork Belly, Braised Pork Belly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃快餐
- Rating: 3.4
- Address: Shop No. 1-48A, 1st Floor, Indoor Pedestrian Street, No. 288, Zhongxing 1st Road, Hangzhou Bay New Area
- Popular dishes: One Meat, Two Vegetables, One Soup, Preserved Mustard Greens with Pork Belly, Braised Pork Belly, Braised Tofu Fish, Minced Pork with String Beans
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Dishes
One Meat, Two Vegetables, One SoupA classic Chinese home-cooked meal consisting of one meat dish, two vegetable dishes, and one soup, featuring fresh ingredients and balanced flavors.
Preserved Mustard Greens with Pork BellyMeigancai Braised Pork is a dish primarily made with pork belly and meigancai (fermented black mustard greens). The pork belly is cut into pieces, blanched, then simmered together with the meigancai until the meat becomes tender and the meigancai absorbs the rich pork flavor. Finally, the pork pieces are neatly arranged in a serving dish and topped with the flavorful broth.
Braised Pork BellyBraised pork belly is a classic Chinese dish made with pork belly as the main ingredient. After stir-frying and slow simmering, the meat becomes tender and juicy. During cooking, ingredients such as caramelized sugar and soy sauce are commonly added to give the dish a rich red color and deep flavor.
Braised Tofu FishBraised tofu fish is a dish made with tofu and fish as main ingredients. Fish pieces and tofu are cooked together in a pot with soy sauce, sugar, and cooking wine, then slowly stewed until flavorful, allowing the tofu to absorb the fish's freshness while keeping the fish tender.
Minced Pork with String BeansA home-style dish made with string beans and minced pork, stir-fried together for a savory and satisfying meal.
Minced Meat Steamed EggMinced pork steamed egg is a dish made primarily from eggs and minced pork. Beat the eggs with water or broth, strain, pour into a bowl, top with sautéed minced pork, then steam until cooked.
Stir-fried Cabbage with MeatCauliflower stir-fried with pork is a home-style dish using cauliflower and pork as main ingredients. Cut cauliflower into small florets and pork into slices or strips. Stir-fry pork until it changes color, then add cauliflower and cook until tender yet crisp, seasoned to taste.
Stir-fried Celery with Tofu SkinA classic Chinese home-style dish made by stir-frying fresh celery with soaked tofu skin, resulting in a savory and crunchy texture.