Three Tigers BBQ (Songzhu New Garden Store)
Barbecue · ⭐ 3.1
Adjacent to Zhujiawa Residential Community, No. 69 Songling Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Adjacent to Zhujiawa Residential Community, No. 69 Songling Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Coca-Cola Chicken Wings, Sichuan Cold Noodles, Charcoal-Grilled Fire Bread.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: Barbecue
- Rating: 3.1
- Address: Adjacent to Zhujiawa Residential Community, No. 69 Songling Road
- Popular dishes: Coca-Cola Chicken Wings, Sichuan Cold Noodles, Charcoal-Grilled Fire Bread, Charcoal-grilled Lamb Skewers, Charcoal-grilled Bread Slices
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Dishes
Coca-Cola Chicken WingsCola chicken wings is a dish made by stewing chicken wings with cola, ginger slices, and other seasonings. After blanching, the wings are simmered in cola until the sauce thickens and the wings are flavorful with a glossy surface.
Sichuan Cold NoodlesA chilled dish made from mung bean or pea starch, served with a spicy and tangy sauce of garlic, chili oil, soy sauce, and vinegar—popular in Sichuan cuisine.
Charcoal-Grilled Fire BreadA traditional Chinese snack made by grilling stuffed flatbread over charcoal, resulting in a crispy crust and savory filling.
Charcoal-grilled Lamb SkewersCharcoal-grilled lamb skewers are primarily made by cutting fresh lamb into small pieces, threading them onto bamboo skewers, and then marinating before grilling over charcoal. During preparation, spices such as cumin and chili powder are typically added to make the meat crispy on the outside and tender inside with a rich aroma.
Charcoal-grilled Bread SlicesGrilled bread slices are toasted over charcoal until the surface is slightly charred while the inside remains soft. Main ingredients include bread and a small amount of butter or olive oil, with optional additions like garlic, herbs, or cheese.
Grilled Pork CartilageCharcoal-grilled pork cartilage is a dish made from pork cartilage, marinated and grilled over charcoal. Rich in collagen, it offers a crispy exterior and tender, juicy interior.