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Da Niu Sukiyaki & Wagyu All-You-Can-Eat (Changshou Century City Store)

自助餐 · ⭐ 4.6

No. 333 Changshou Road, Xuhui Li

Dishes

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  Extra Large Salted Egg Yolk River Shrimp

  Large river shrimp coated in seasoned salted egg yolk and deep-fried to crispy perfection, offering a rich, savory flavor.
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  Wagyu Ice Mountain

  A refined dish featuring premium Wagyu beef served with chilled vegetable salad and a special sauce, slow-cooked to retain tenderness and offering a unique contrast of temperatures.
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  安心美牛蛙畅吃

  Fresh frog legs stir-fried with spicy and numbing seasonings, served in unlimited portions for a bold, satisfying meal.
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  Crunchy Tripe Unlimited

  Fresh tripe is quickly blanched and served with a spicy Sichuan-style dipping sauce, offering a bold, crunchy texture.
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  Signature Sukiyaki Hot Pot

  Signature Sukiyaki features beef slices, tofu, cabbage, konjac noodles, and onions simmered in a sauce made from soy sauce, mirin, sugar, and sake. Cooked in a copper or clay pot until flavorful.
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  Fresh Mountain Mushroom Platter

  A platter featuring fresh wild mushrooms such as matsutake and boletus, gently stir-fried or blanched to preserve their natural flavor and tender texture.
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  Chilean Cherry

  Chilean cherry is a fresh, high-quality large cherry with plump fruit, bright red color, and a refreshing sweet and juicy taste. No additives, enjoyed fresh or used in fruit platters and dessert decorations.
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  Grilled King Golden Durian All-You-Can-Eat

  Premium King Golden Durian roasted slowly to enhance natural sweetness and creamy texture, offering an indulgent fruit experience.
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  Cheese Baked Snow Crab Legs

  Fresh snow crab legs are baked with a rich cheese and cream sauce until golden and crispy, offering tender meat and savory cheese flavor.
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  Garlic Steamed Oysters

  Garlic butter oysters is a seafood dish made primarily with oysters, seasoned with garlic, spices, and other ingredients. To prepare, mix garlic paste and seasonings, then evenly spread the mixture onto the oysters before baking until fully cooked.
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  Steamed Oysters in Bamboo Steamer

  A dish of fresh oysters steamed in a bamboo steamer with garlic and ginger, resulting in a tender and naturally flavorful seafood experience.
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  Cherry

  Cherries are a type of fruit with bright, sparkling colors, typically ranging from deep red to purple-red. They can be eaten fresh or used to make jams, desserts, or as decorations. Cherries have a delicious, juicy flavor with a slight sweetness, making them one of the most beloved fruits by many people.
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  Premium Wagyu Sashimi

  Premium Wagyu sliced thin and served raw, offering a rich, buttery texture and deep umami flavor.
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  Freshly Peeled Golden Pillow Durian

  Freshly peeled golden pillow durian is made from fresh golden pillow durian, hand-peeled and sliced. The flesh is full and soft, with a sweet and fragrant taste, making it a rare tropical fruit.

Reviews

• narrow_wax_bean
  Went here with a friend recently for some Japanese wagyu sukiyaki and honestly, it was a great experience. The wagyu sukiyaki itself was super tender — dipped it in the broth and then into the raw egg, and wow, just melted in my mouth, so smooth and juicy. The black-haired wagyu chuck roll was sliced just right, not too thick not too thin, and only needed a quick dip in the pot. Came out really flavorful and rich. They had tons of veggie options too, all-you-can-refill, which was perfect for balancing things out and keeping it light. Staff were super friendly, kept checking in on us, and food came out really fast. Place was clean and tidy with a nice Japanese vibe going on. Would definitely come back!