Changqing Alley Bridgehead Spare Ribs (Quizhuang Store)
小吃快餐 · ⭐ 4.2
No. 419 Huanshi East Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 419 Huanshi East Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Suckable Salted Fried Chicken, Large Chicken Cutlet, Qiaotou Spare Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 419 Huanshi East Road
- Popular dishes: Suckable Salted Fried Chicken, Large Chicken Cutlet, Qiaotou Spare Ribs, Fried Chicken Wings, Amber Sweet Potato Fries
China trip · China travel
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Dishes
Suckable Salted Fried ChickenA crispy fried chicken dish seasoned with salt and spices, popular in Chinese street food culture.
Large Chicken CutletDaji Pai is a dish made primarily from chicken breast, marinated and then coated with a special blend of spices and breadcrumbs before being deep-fried until golden and crispy. It has an appealing appearance and tender, juicy meat.
Qiaotou Spare RibsQiaotou Pig Ribs is a dish primarily made with pork ribs, which are marinated and then fried or pan-fried until crispy on the outside and tender on the inside, before being drizzled with a special sauce. The main ingredients include pork ribs, scallions, ginger, garlic, soy sauce, sugar, and cooking wine. The preparation emphasizes precise heat control to achieve a flavorful, crunchy exterior and well-seasoned interior.
Fried Chicken WingsFried chicken drumettes are made from the middle part of chicken wings, marinated and then deep-fried in hot oil until golden and crispy. The outer skin is香脆 (crispy), while the meat inside remains tender and juicy—making it a popular home-style snack.
Amber Sweet Potato FriesSweet potato fries fried to crispy perfection and dusted with a tangy amaranth powder blend for a sweet-sour kick.
Spicy Meat StripsJu Wei Rou Tiao is a dish primarily made with pork, where pork tenderloin or lean meat is sliced into strips, marinated, and then fried or pan-fried to achieve a crispy exterior and tender interior. Some recipes include seasonings such as soy sauce, cooking wine, ginger, and garlic during the marinating process to enhance flavor.
Snowflake Boneless Chicken StripsSnowflake boneless chicken strips made from boneless chicken breast, marinated and coated with special batter, then deep-fried to golden crispness. Tender, juicy, and served with sauce.
Abalone and King Oyster MushroomA dish featuring abalone and king oyster mushroom, simmered in broth for a rich, savory flavor.