任记烩面胡辣汤
小吃快餐 · ⭐ 3.5
No. 34 Xianfu Middle Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 34 Xianfu Middle Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-fried Noodles, Stewed Noodles, Wozimian.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 34 Xianfu Middle Road
- Popular dishes: Stir-fried Noodles, Stewed Noodles, Wozimian, Sesame Leaf Noodles, Egg Noodles with Scrambled Eggs
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Stir-fried NoodlesStir-fried noodles are made by combining cooked noodles with vegetables, meat, or seafood, then stir-frying and simmering together. Noodles are pre-cooked and later sautéed with ingredients and simmered in broth until flavorful.
Stewed NoodlesStewed noodles is a traditional noodle dish primarily made with noodles, vegetables, and meat. The preparation method involves placing the ingredients and seasonings together in a pot, adding an appropriate amount of water, then covering the pot and simmering slowly until the noodles are fully cooked and have absorbed the broth, resulting in a rich and flavorful dish.
WozimianWozimian is a traditional Sichuan noodle dish made with hand-pulled noodles and spicy red oil sauce, known for its numbing and spicy flavor.
Sesame Leaf NoodlesA Chinese home-style dish made with fresh sesame leaves and noodles, lightly dressed with garlic, soy sauce, and sesame oil for a refreshing and nutritious meal.
Egg Noodles with Scrambled EggsA classic Chinese dish featuring noodles tossed with scrambled eggs and broth, offering a simple yet satisfying flavor.