Sister Su Snacks (Yangguang Apartment Store)
小吃快餐 · ⭐ 3.5
No. 33 Fengjiang Street
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 33 Fengjiang Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Chicken Feet Salad, Braised Pig Tails, Stir-fried Pork with Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 33 Fengjiang Street
- Popular dishes: Spicy Chicken Feet Salad, Braised Pig Tails, Stir-fried Pork with Fried Rice, Recall Meat Fried Rice, Clear Soup Dumplings
China trip · China travel
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Dishes
Spicy Chicken Feet SaladA cold dish made with boiled and chilled chicken feet, tossed in a spicy dressing of garlic, chili oil, vinegar, and soy sauce for a tangy and crunchy texture.
Braised Pig TailsBraised pork tails is a dish primarily made with pork tails, which are first blanched and then simmered slowly with soy sauce, cooking wine, star anise, cassia bark, and bay leaves, resulting in tender, flavorful meat.
Stir-fried Pork with Fried RiceStir-fried rice with twice-cooked pork uses rice and pork belly as main ingredients. After frying the pork slices to release oil, add doubanjiang, garlic, green pepper, then stir with leftover rice until well mixed, finally sprinkle with scallions.
Recall Meat Fried RiceRecall meat fried rice is made with rice, pork slices, eggs, green onions, and carrots, stir-fried quickly over high heat. It has a rich, savory flavor with a comforting home-style taste.
Clear Soup DumplingsClear soup wontons are dumplings filled with a mixture of pork and vegetables, wrapped in thin dough made from flour and shaped by hand into a purse-like form. After boiling, they are served in a clear broth typically prepared by simmering chicken or pork bones, seasoned with green onions, ginger threads, and a pinch of salt. The result is a fresh and delicious dish with delicate wrappers and tender filling.
Beef Fried RiceBeef fried rice is primarily made from beef, rice, eggs, and vegetables such as carrots and green peas. First, the beef is cut into cubes and marinated, then mixed with fried eggs and rice and stir-fried together. Finally, seasonings are added and stirred evenly.
Spicy Pork Intestine NoodlesSpicy pork intestine noodles with a rich red broth, featuring tender intestines and slippery rice noodles.
Spicy Pickled Cabbage NoodlesA spicy noodle dish made with pickled cabbage, pork, and chili in a rich red broth, served over chewy noodles.
Duck DryA dish made from duck meat that is marinated and dried, resulting in a savory, chewy texture perfect for meals or side dishes.
Yellow PowderA traditional Chinese snack made from sweet potato starch, steamed or boiled and cooled to a soft, chewy texture, often served with sweet or savory sauces.