A Yao Noodle & Casual Dining
美食 · ⭐ 3.4
Approximately 60 meters northeast of the intersection of Chunjiang East Road and Tantou Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Approximately 60 meters northeast of the intersection of Chunjiang East Road and Tantou Road. It is a 美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Cutlet Rice, Dry Stir-fried Green Beans with Rice, Meat Lover's Rice Bowl.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 美食
- Rating: 3.4
- Address: Approximately 60 meters northeast of the intersection of Chunjiang East Road and Tantou Road
- Popular dishes: Pork Cutlet Rice, Dry Stir-fried Green Beans with Rice, Meat Lover's Rice Bowl, Braised Pork and Tofu with Rice, Stir-fried Garlic Shoots with Pork over Rice
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Dishes
Pork Cutlet RiceDàpái fàn is a Chinese fast food dish featuring pork cutlet as the main ingredient, typically pan-fried or deep-fried until golden, served over rice. Sometimes accompanied by sauce or side dishes like vegetables or eggs to enhance flavor.
Dry Stir-fried Green Beans with RiceDry stir-fried green beans with rice, made with green beans, scallions, ginger, garlic, and other seasonings, then served over rice. It has a fresh and slightly spicy flavor, typical of home-style cuisine.
Meat Lover's Rice BowlA rice bowl topped with a savory meat mixture, often including beef, pork, or chicken, stir-fried with vegetables and served over steamed rice.
Braised Pork and Tofu with RiceBraised pork and tofu with rice mainly use cured pork and fragrant tofu. Cured pork is sliced and stir-fried, then mixed with tofu and served over rice. The taste is salty and fragrant, with the fat of the cured pork perfectly blending with the bean aroma of the tofu.
Stir-fried Garlic Shoots with Pork over RiceStir-fried pork strips with garlic shoots, seasoned and served over steamed rice. Main ingredients: pork tenderloin and garlic shoots, with scallions, ginger, soy sauce, and cooking wine.
Spicy and Sour Potato Rice BowlSpicy and sour potato丝 rice bowl is a home-style dish primarily made with potatoes and rice. Potatoes are sliced into thin strips, stir-fried, and seasoned with vinegar and chili to enhance the spicy and sour flavor. Finally, the stir-fried potato丝 is placed on top of steaming hot rice, creating a perfect blend of the spicy-sour taste of the potato丝 and the sweet aroma of the rice.
Green Pepper and Salted Pork RiceGreen pepper and salted pork rice is made with green peppers and salted pork, which are stir-fried and served over rice. It has a fresh and savory taste with a slight spiciness.
Green Pepper Shredded Pork RiceStir-fried pork strips with green peppers, seasoned and served over cooked rice. Main ingredients: pork tenderloin, green pepper, and rice.
青椒鸡蛋盖饭青椒鸡蛋盖饭以米饭为底，上面覆盖炒制的鸡蛋和青椒。鸡蛋打散后与切段的青椒一同翻炒，调味后淋在热米饭上，简单快捷。
Mapo Tofu Rice BowlMapo tofu rice bowl features soft tofu with minced beef or pork, stir-fried with doubanjiang, Sichuan peppercorns, and chili powder, then served over steamed rice.