Hocker Steak (Chongqing Lianglu Jin Gang Plaza 1738 Store)
Western cuisine · ⭐ 4.3
3rd Floor, Jingang International, Bingang Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at 3rd Floor, Jingang International, Bingang Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Slow-Cooked Beef Bowl, Himalayan Rose Salt Steak, Dudu Steak.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Western cuisine
- Rating: 4.3
- Address: 3rd Floor, Jingang International, Bingang Road
- Popular dishes: Slow-Cooked Beef Bowl, Himalayan Rose Salt Steak, Dudu Steak, Tomahawk Steak, New Orleans Chicken Wings
China trip · China travel
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Dishes
Slow-Cooked Beef BowlPremium beef slow-cooked in rich sauce, served over steamed rice for a tender and flavorful dish.
Himalayan Rose Salt SteakGrilled steak marinated in Himalayan rose salt, served with black pepper sauce for a rich, savory flavor.
Dudu SteakDudu steak features premium beef marinated and grilled to perfection, served with a special sauce and seasonal vegetables for a rich, savory experience.
Tomahawk SteakTomahawk steak, made from bone-in ribeye, marinated and then grilled. Its shape resembles a tomahawk, with tender meat and rich aroma.
New Orleans Chicken WingsNew Orleans chicken wings are made from chicken wings, marinated and then grilled or fried. The marinade includes New Orleans-style seasoning with paprika, garlic powder, onion powder, and spices to flavor the wings. Typically, the wings are marinated for several hours before being cooked until crispy on the outside and fully cooked inside.
Golden Cheese Steak Rice BowlGrilled steak topped with melted cheese, served over steamed rice for a rich, savory experience.
Red Pepper Beef SteakA premium beef steak seasoned with red pepper, pan-seared to perfection for a rich and aromatic dish.
Red Wine Filet MignonTender filet mignon steak marinated in red wine and grilled to perfection, served with a rich red wine sauce.
American Sour Cream and Chive Potato FriesCrispy potato fries topped with creamy sour cream and fresh chives, a classic American snack.
Golden Thick-Cut Red Pepper SirloinThick-cut sirloin steak with red pepper sauce, seared to perfection and served with a rich, aromatic blend of herbs and spices.
Golden Thick-Cut Red Pepper Sirloin SteakThick-cut sirloin steak with red pepper sauce, grilled to perfection and served with a rich, aromatic glaze.
Black Pepper Legendary SteakA premium steak marinated in black pepper sauce and grilled to perfection, offering a rich, savory flavor with a hint of spice.