Old Beijing Fried Sauce Noodles
小吃快餐 · ⭐ 3.7
No. 1151 Quxi Road, Wuliqiao Subdistrict (180 meters on foot from Exit 3 of Luban Road Metro Station)
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1151 Quxi Road, Wuliqiao Subdistrict (180 meters on foot from Exit 3 of Luban Road Metro Station). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Half Meat Half筋 Noodles, Beef Noodle Soup with Half Meat and Half筋, Shredded Chicken Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 1151 Quxi Road, Wuliqiao Subdistrict (180 meters on foot from Exit 3 of Luban Road Metro Station)
- Popular dishes: Half Meat Half筋 Noodles, Beef Noodle Soup with Half Meat and Half筋, Shredded Chicken Noodles, Clear Boiled Beef Knuckle Noodles, Fried Sauce Noodles with Egg
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Dishes
Half Meat Half筋 NoodlesA Chinese noodle dish made with pork belly and pig trotter tendons, served with a savory sauce and mixed into cooked noodles.
Beef Noodle Soup with Half Meat and Half筋Half-beef, half-meat beef noodle soup is made primarily from beef shank and brisket, processed through blanching and stewing. The noodles are either hand-made or machine-made wide noodles, paired with well-seasoned beef and beef tendons. The broth is typically prepared by simmering beef bones and spices, enhanced with green onions and ginger slices for flavor.
Shredded Chicken NoodlesA Chinese cold noodle dish featuring shredded chicken, vegetables, and a savory sauce tossed with cooked noodles.
Clear Boiled Beef Knuckle NoodlesClear boiled beef knuckle noodles is a Chinese noodle dish made with beef knuckles, noodles, and clear broth. The beef knuckles are slowly stewed to become tender, with a clear soup and chewy noodles, offering a light and fresh taste.
Fried Sauce Noodles with EggFried sauce noodles with a fried egg, mainly made of noodles, fried sauce, and eggs. The noodles are cooked and mixed with fried sauce, then topped with a fried egg.
Beef Shin and Potato NoodlesBeef shin and potato noodles is a Chinese noodle dish made with beef shin and potatoes. The beef shin is stewed until tender and flavorful, paired with potatoes and noodles for a rich and savory taste.
Special Chicken Cutlet RiceA dish featuring tender chicken cutlets served over steamed rice with seasonal vegetables, seasoned and pan-fried to perfection.
Old Beijing Fried Sauce NoodlesOld Beijing fried sauce noodles are a traditional Beijing dish made with hand-pulled noodles, topped with a specially prepared fried sauce and garnished with shredded cucumber and bean sprouts. The fried sauce is made by stir-frying yellow soybean paste with minced meat, resulting in a rich and flavorful dish.
Stewed Intestines with NoodlesFatty intestine mixed noodles is a Chinese dish made with pork intestines and noodles. After cleaning and boiling, the intestines are sliced and mixed with cooked noodles, then seasoned with调料 like scallions, garlic, chili oil, soy sauce, vinegar, and sesame oil.
Fragrant Braised Beef RiceFragrant Braised Beef Rice is a Chinese dish made with beef and rice. The beef is slowly braised to absorb the flavor of the seasonings, resulting in a tender texture that pairs well with rice.