Close

Manner Coffee (Leping Department Store Branch)

咖啡 · ⭐ 4.3

Unit 031AS6, 1st Floor, Lebin Department Store, No. 128 Nanjing Road, Quanyechang Subdistrict

Dishes

• 

  SOE

  SOE is a coffee blend brewed using three different origin beans in proportion, ground and extracted via drip or pour-over. Mainly made from Arabica beans, the process emphasizes flavor balance and aromatic complexity.
• 

  Ice Coconut SOE American

  Ice Coconut SOE Americano is a beverage made with fresh coconut water as its base, combined with SOE (Single Origin Espresso) concentrated coffee. Through a special technique, the two are perfectly blended to create a unique taste. The coconut water is refreshingly sweet, while the SOE coffee is rich and intense—when they blend together, they deliver a refreshing tropical vibe.
• 

  Ice Grape Americano

  Ice Grape Americano is a beverage made with fresh grape juice as the base, blended with cold brew coffee and served over ice. It offers a refreshing taste with a harmonious blend of fruity and coffee aromas.
• 

  Savory Cheese Latte

  A savory cheese latte is a specialty drink based on espresso, blended with savory cheese and milk. Through careful调配, it delivers a unique taste that combines the rich aroma of coffee with the salty flavor of cheese.
• 

  Ethiopian Strawberry Grapefruit Americano

  A refreshing fusion drink made with Americano coffee, fresh strawberries, and grapefruit pulp. Balanced sweetness and citrus notes with a subtle coffee finish.
• 

  Ginger Americano

  Ginger Americano is a beverage made primarily from dried ginger and American coffee. The preparation is simple: slice or grind the dried ginger and mix it with hot American coffee to create a unique taste.
• 

  Latte

  A latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
• 

  Osmanthus Flavored Latte

  Guìhuā Flavored Latte is a beverage made with premium coffee beans, infused with freshly extracted osmanthus essence, and finished with smooth milk foam. The preparation involves grinding the coffee beans, brewing a rich coffee, mixing in osmanthus syrup, and finally adding steamed milk with finely textured froth.
• 

  Sea Salt Cheese Latte

  Sea salt cheese flavor latte is made with fresh milk and espresso, enhanced with cheese powder or cheese foam, and finished with a light sprinkle of sea salt, then stirred evenly. The drink offers a smooth texture, blending the subtle bitterness of coffee, the rich creaminess of milk, the depth of cheese, and the delicate saltiness from the sea salt.
• 

  Hot Orange Americano

  Hot Orange Americano is a beverage based on American coffee, enhanced with fresh orange juice or orange peel for flavor. To prepare, heat chilled American coffee and mix it with orange juice. A small amount of syrup or honey can be added according to taste, and finally, a sprinkle of orange zest can be added to enhance the aroma.
• 

  Green Wonderland

  Green Wonderland is a cold dish primarily made with fresh vegetables, including cucumber, carrot, green pepper, and purple cabbage. After being sliced or julienned, the ingredients are mixed with minced garlic, vinegar, soy sauce, sesame oil, and a small amount of sugar for seasoning. The dish is well-mixed and then chilled before serving.
• 

  Yellow Skin Tonic Americano

  Huangpi Tonic Americano is a fusion beverage primarily made from Huangpi fruit, ice cubes, coffee extract, and an appropriate amount of syrup. To prepare, crush the Huangpi fruit to extract its juice, then mix it with ice cubes, concentrated coffee liquid, and syrup until well blended. Finally, pour into a glass and enjoy.

Reviews