Lanxiong Hot Pot (Jianguo Street Branch)
Hot pot · ⭐ 3.8
Shop No. 05, Ground Floor, Building 4, Huiyuan Li West District, Jianguo Street
Dragon Mate tips
If you are traveling in China to visit Tianjin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop No. 05, Ground Floor, Building 4, Huiyuan Li West District, Jianguo Street. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: 安井龙虾味丸子, 对虾虾酱, 火锅蘸料大宇涮料王.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: Hot pot
- Rating: 3.8
- Address: Shop No. 05, Ground Floor, Building 4, Huiyuan Li West District, Jianguo Street
- Popular dishes: 安井龙虾味丸子, 对虾虾酱, 火锅蘸料大宇涮料王, 爆汁贡丸, Juicy Golden Fish Balls
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Dishes
安井龙虾味丸子安井龙虾味丸子是以鱼糜、虾仁、猪肉为主要食材，加入调味料搅拌均匀后制成丸状，经冷冻或速冻工艺处理而成的预制食品。制作过程中通过绞肉、调味、成型和定型等步骤完成。
对虾虾酱对虾虾酱是一道以新鲜对虾和虾酱为主要食材的菜品。对虾洗净后焯熟，与虾酱一同炒制，使虾酱的浓郁风味渗透到虾肉中，形成独特的咸鲜口感。
火锅蘸料大宇涮料王火锅蘸料大宇涮料王是一种用于火锅食用的调味料，主要由芝麻酱、花生酱、蒜末、香菜、葱花、辣椒油、酱油、醋、糖和盐等食材混合制成。制作时将各原料按比例调配均匀，形成浓稠的蘸料，用于搭配肉类、蔬菜、海鲜等火锅食材。
爆汁贡丸爆汁贡丸是一道以猪肉、鱼肉或虾肉为主要原料，加入淀粉、蛋清等搅拌成馅料后制成丸子，经油炸或水煮而成的菜肴。其特点是外皮弹牙，内里多汁，口感丰富。
Juicy Golden Fish BallsJuicy golden fish balls are round dumplings made from fish paste, shaped and then fried or boiled. They have a golden color, crispy skin, juicy interior, and chewy texture.
Premium Bull TripePremium beef tripe is selected from the cow's stomach, cleaned, sliced, and briefly blanched in boiling water to retain its crisp texture. Served with garlic paste, cilantro, and chili oil as dipping sauce.
Peanut CrumbsPeanut crumbs are made by grinding roasted, shelled peanuts into a granular or powdered form. The main ingredient is peanuts. Typically, peanuts are stir-fried in a pan until fragrant, then cooled before being crushed with a knife or grinding tool to create small颗粒 or powder.
豆三秒豆三秒是一道以黄豆为主要食材的菜品，通常将黄豆提前泡发后煮熟，加入调味料如盐、酱油、葱姜等，小火慢炖至入味。部分做法会加入五花肉或香肠增加风味，最后收汁成菜。制作时间较短，适合快速烹饪。
醉爱你优灌汤福州鱼丸醉爱你优灌汤福州鱼丸以新鲜鱼肉剁成泥，加入淀粉、蛋清等搅拌上劲，手工制成鱼丸，再放入高汤中慢火煮熟。汤底通常用猪骨、鸡架等熬制，加入葱姜、料酒调味，最后撒入香菜或葱花点缀。
醉爱你优芝士年糕醉爱你优芝士年糕以糯米年糕为主料，搭配融化的芝士和调味酱汁，经过煎制或烤制而成。年糕软糯有弹性，芝士浓郁，酱汁融合了甜、咸、微辣的风味，口感丰富。