签军一发市井串串(龙门阵店)
Hot pot · ⭐ 3.9
No. 195, Longmenzhen Avenue, Annex No. 26
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 195, Longmenzhen Avenue, Annex No. 26. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Daily Limited Small Tangyuan, Spicy Soup Base, Braised Abalone with Cured Pork Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Hot pot
- Rating: 3.9
- Address: No. 195, Longmenzhen Avenue, Annex No. 26
- Popular dishes: Daily Limited Small Tangyuan, Spicy Soup Base, Braised Abalone with Cured Pork Ribs, Yin-Yang Hot Pot Base
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Daily Limited Small TangyuanSmall glutinous rice balls filled with meat or red bean paste, steamed or boiled daily in limited quantities for freshness and soft texture.
Spicy Soup BaseSpicy broth base made with beef tallow, chili, Sichuan peppercorns, and doubanjiang, simmered with stock. Common ingredients include garlic, ginger, scallions, star anise, and cinnamon to enhance flavor.
Braised Abalone with Cured Pork RibsBraised abalone with cured pork ribs is a Chinese dish made with abalone and cured pork ribs, cooked by stewing. The abalone is tender, and the cured pork ribs are rich in saltiness.
Yin-Yang Hot Pot Base鸳鸯锅底 is a classic choice for hot pot, consisting of two different flavored broths—typically one spicy and numbing, and the other mild. The spicy broth is made by simmering chili peppers, Sichuan peppercorns, and other spices, resulting in a rich, stimulating flavor that awakens the appetite. The mild broth is based on clear soup or bone broth, offering a refreshing taste ideal for cooking a variety of ingredients.