TNN COFFEE & BAR (Suzhou Bay Branch)
咖啡 · ⭐ 4.5
Room 101, 1st Floor, Building B, Caizhihui Business Plaza, No. 11588 Dongtaihu Avenue
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at Room 101, 1st Floor, Building B, Caizhihui Business Plaza, No. 11588 Dongtaihu Avenue. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dirty, Tiramisu, Mocha.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 咖啡
- Rating: 4.5
- Address: Room 101, 1st Floor, Building B, Caizhihui Business Plaza, No. 11588 Dongtaihu Avenue
- Popular dishes: Dirty, Tiramisu, Mocha, Osmanthus Latte, Orange-infused Latte (Alcoholic)
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Dishes
Dirty‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
MochaMocha is an exquisite dessert featuring rich coffee as its main ingredient, blended with smooth cream and fine powdered sugar. After careful mixing and refrigeration to set, it offers a silky texture and a deep coffee aroma.
Osmanthus LatteGuìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
Orange-infused Latte (Alcoholic)A creative coffee drink blending espresso with orange zest and juice, enhanced with a splash of alcohol for a refreshing twist.
Sea Salt Caramel MacchiatoSea Salt Caramel Macchiato is a coffee beverage primarily made from espresso, milk, and caramel sauce. To prepare it, first add caramel sauce to the bottom of the cup, then pour in hot milk, followed by the espresso. A small amount of sea salt can be sprinkled on top. The drink has distinct layers and a rich, complex flavor.
Australian WhiteAu White, featuring premium tender Australian beef as the main ingredient, carefully marinated and then cooked with a specially prepared white sauce. The white sauce is slowly simmered from cream, spices, and a small amount of flour, resulting in a rich and flavorful texture. The beef, enhanced by the white sauce, becomes even more tender and juicy, making the entire dish visually appealing with delicate meat texture.
Coconut Latte BasqueA fusion drink combining fresh coconut milk and espresso, topped with the rich, slightly caramelized flavor of Basque cake for a smooth, layered taste.
American StyleAmerican dishes typically feature a beef patty as the main ingredient, accompanied by lettuce, tomato, onion, cheese, and sauce, all sandwiched between two slices of bread to make a hamburger. Other common American fast food items such as french fries, hot dogs, or pizza may also be included. The preparation methods are usually grilling or baking.
Strawberry SodaA refreshing dessert made with fresh strawberries and soda water, lightly sweetened for a crisp, fruity taste.