A Zhen Wei Dao Xinjiang Fried Rice Noodles (Kecun Branch)
小吃面食 · ⭐ 4.0
Shop No. 1044, Nos. 2–26, Jingyue Street, Xingang West Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop No. 1044, Nos. 2–26, Jingyue Street, Xingang West Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: White Apricot Juice, Xinjiang Milk Beer, Pomegranate Juice Drink.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃面食
- Rating: 4.0
- Address: Shop No. 1044, Nos. 2–26, Jingyue Street, Xingang West Road
- Popular dishes: White Apricot Juice, Xinjiang Milk Beer, Pomegranate Juice Drink, Soy Sauce Beef Stir-Fried Rice Noodles, Sauce-Flavored Chicken Rice Noodles
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Dishes
White Apricot JuiceWhite apricot juice is made primarily from white apricots, cleaned, pitted, crushed, and juiced, then filtered to remove pulp. Water or sugar may be added to adjust taste and concentration.
Xinjiang Milk BeerA traditional beverage from Xinjiang made with milk, yogurt, and fermented rice wine, offering a rich, slightly sour taste with a subtle alcoholic aroma.
Pomegranate Juice DrinkA refreshing drink made from fresh pomegranate juice, sweetened and chilled for a vibrant, healthy beverage.
Soy Sauce Beef Stir-Fried Rice NoodlesStir-fried beef with rice noodles in savory sauce, featuring sliced beef and cooked rice noodles stir-fried with葱姜蒜 and seasoned with soy sauce, doubanjiang, and sweet bean sauce for rich aroma.
Sauce-Flavored Chicken Rice NoodlesA savory dish of tender chicken and rice noodles tossed in a rich, aromatic sauce.
Soy Sauce Chicken Fried Rice NoodlesStir-fried rice noodles with chicken in soy sauce, using shredded chicken and rice noodles as the main ingredients. The chicken is sliced into thin strips, marinated to absorb flavor, then stir-fried together with blanched rice noodles. A specially prepared sauce is added for seasoning, allowing all flavors to blend thoroughly before serving.