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Tianbao Secret Hot Pot Chicken

Hot pot · ⭐ 4.1

Ground-floor commercial space, Building 15, Shuian Huating

Dishes

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  Chilled Lover's Fruit

  Ice-cold lover's fruit is a cold appetizer featuring the fruit as the main ingredient. After washing and pitting, the fruit is soaked in ice water until chilled, with a touch of sugar or honey for flavor. It offers a crisp, refreshing taste.
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  Soaked Flatbread

  Pao Bing is a traditional Chinese wheat-based dish made primarily from flour. First, mix flour with water to form a batter, then let it rest and ferment. Heat oil in a flat pan, pour the batter into the pan, and cook over medium-low heat. When the pancake turns golden brown on both sides and bubbles appear on the surface, it's ready to be served. Finally, it can be enjoyed with various soups or sauces according to personal taste.
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  Octopus Ball

  Octopus balls are a snack featuring octopus as the main ingredient. The preparation involves chopping fresh octopus and mixing it with starch, egg liquid, and other ingredients to form balls, which are then cooked by frying or steaming. The balls have a golden, crispy exterior and a tender, juicy interior.
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  Thin Rice Noodles

  Thin rice noodles are primarily made from mung bean or sweet potato starch, processed through soaking, steaming, pulling into strands, and sun-drying. Before eating, they need to be soaked in warm water and can be stir-fried, boiled, mixed, or used in soups. They are commonly paired with vegetables, meats, or seafood, offering a smooth and elastic texture.
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  翅腿锅

  翅腿锅以鸡翅和鸡腿为主要食材，搭配蔬菜如土豆、洋葱等，加入调味料后炖煮而成。制作时先将鸡翅和鸡腿焯水去腥，再与辅料一同放入锅中慢炖，使肉质软烂入味。
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  芥末蟹柳

  芥末蟹柳以蟹柳为主要食材，搭配芥末酱制成。蟹柳通常为鱼肉绞碎后成型，经蒸煮或煎制后与芥末酱混合，口感细腻，带有芥末的辛辣味。
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  Peanut Sauce Cucumber

  Sesame sauce cucumber is a refreshing cold dish made primarily with cucumber and seasoned with sesame sauce. The preparation is simple: wash the cucumber, gently crush it, cut into pieces, then mix with sesame sauce, vinegar, garlic, and other seasonings.

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