咖啡放送CoffeeOnAir
咖啡 · ⭐ 4.4
No. 9 Baohua Hou Street, Wenchang North Road (250 meters on foot from Exit A of Changshou Road Metro Station)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 9 Baohua Hou Street, Wenchang North Road (250 meters on foot from Exit A of Changshou Road Metro Station). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Affogato, Dirty, Espresso.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 咖啡
- Rating: 4.4
- Address: No. 9 Baohua Hou Street, Wenchang North Road (250 meters on foot from Exit A of Changshou Road Metro Station)
- Popular dishes: Affogato, Dirty, Espresso, Ice Americano, Coffee Drip Bag
China trip · China travel
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Dishes
AffogatoAffogato is an Italian dessert made with vanilla or espresso ice cream and a shot of hot espresso. Pour the hot espresso directly over the ice cream to partially melt it, creating a delightful contrast of temperatures.
Dirty‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
EspressoEspresso is a concentrated coffee made by brewing coffee beans with pressurized steam, featuring a deep color and rich flavor, serving as the foundation for various coffee beverages.
Ice AmericanoIce Americano is a coffee beverage made by adding ice cubes to espresso. Its preparation is simple: first brew the espresso, then directly add ice cubes to cool it down, preserving the original flavor of the coffee.
Coffee Drip BagA coffee drip bag is a convenient brewing method using a filter pouch filled with ground coffee, brewed by dripping hot water to extract rich flavor without complex equipment.
Hand BrewPour-over is an elegant method of beverage preparation, primarily using coffee grounds as the main ingredient. Through manual operation, hot water is poured over the coffee powder, and after filtration through paper, a pure coffee liquid is obtained, presenting a rich coffee aroma and unique taste.
Matcha LatteMatcha latte is a beverage primarily made with matcha powder and milk. The preparation involves mixing matcha powder with a small amount of hot water, then whisking it evenly with a bamboo whisk until frothy. Hot milk is then added and gently stirred to fully blend the matcha with the milk.
Valrhona 66% ChocolateA premium chocolate made from 66% cocoa content, offering a rich and smooth flavor ideal for baking or direct consumption.
Valrhona 66% MochaA rich and smooth dessert made with 66% cocoa Valrhona chocolate and coffee flavor, offering a balanced sweet and subtle bitterness.
Irish CoffeeIrish Coffee is made with hot coffee, Irish whiskey, and sugar, topped with fresh whipped cream. Mix coffee, whiskey, and sugar, pour into a warmed glass, then gently add a layer of whipped cream on top.