Anqing Fried Noodles (Huma Store)
小吃面食 · ⭐ 3.5
No. 547 Huma Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 547 Huma Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Ham and Pork Stir-fried Rice Noodles, Ham and Pork Noodles Stir-fry, Beef and Egg Fried Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.5
- Address: No. 547 Huma Road
- Popular dishes: Ham and Pork Stir-fried Rice Noodles, Ham and Pork Noodles Stir-fry, Beef and Egg Fried Rice Noodles, Stir-Fried Noodles with Shredded Pork and Eggs, Pork Tenderloin
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Dishes
Ham and Pork Stir-fried Rice NoodlesA savory dish made by stir-frying thin rice noodles with ham and pork strips, resulting in a flavorful and satisfying meal.
Ham and Pork Noodles Stir-fryA quick and savory dish made by stir-frying noodles with ham and pork strips, seasoned to perfection.
Beef and Egg Fried Rice NoodlesBeef and egg fried rice noodles is a dish made by stir-frying rice noodles with beef and eggs. Soak the rice noodles beforehand until soft, slice or cut the beef into strips, and beat the eggs. Heat oil in a wok, first stir-fry the eggs and set aside, then stir-fry the beef until it changes color. Add the rice noodles and stir-fry evenly, then mix in the eggs and other seasonings to finish.
Stir-Fried Noodles with Shredded Pork and EggsDan dan mian is a Chinese stir-fried noodle dish made with noodles, pork strips, and eggs. Cook noodles, stir-fry eggs, set aside, then stir-fry pork until colored, add葱姜 and seasonings, mix in noodles, return eggs, and finish with seasoning.
Pork TenderloinPork tenderloin is the tender meat from the pig's腰, usually sliced or cut into strips. After marinating with cornstarch, egg white, and other seasonings, it can be stir-fried, fried, boiled, or grilled. Common dishes include green pepper pork, Kung Pao pork, and sweet and sour pork, known for its smooth and tender texture.
Shiitake Tomato Egg Drop SoupA comforting soup made with shiitake mushrooms, tomatoes, and eggs, simmered until tender and finished with a delicate egg swirl for a savory, satisfying dish.
Shiitake Egg Fried Rice NoodlesA stir-fried dish of rice noodles with eggs and shiitake mushrooms, known for its savory aroma and balanced flavors.
Shiitake Mushroom and Pork Stir-Fry Egg Drop SoupA savory Chinese soup made with shiitake mushrooms, pork strips, and egg flower, known for its rich flavor and comforting texture.
Egg and Spinach Stir-Fried Knife-Cut NoodlesA classic home-style dish featuring knife-cut noodles stir-fried with eggs and spinach, offering a satisfying blend of textures and flavors.
Stir-fried Rice Noodles with Pork, Egg and Yellow Mustard GreensA savory stir-fry dish made with rice noodles, pork strips, egg, and yellow mustard greens, commonly found in Chinese households.