Ba Wan盖码饭 (Jinxing Road BuBuGao Branch)
小吃快餐 · ⭐ 4.2
No. 438 Jinxing Middle Road, Xiangteng Commercial Plaza, Building 2, Unit 111
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at No. 438 Jinxing Middle Road, Xiangteng Commercial Plaza, Building 2, Unit 111. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pork Belly and Pork Liver Stir-fry, Young Ginger Duck Shreds, Cumin Beef.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 4.2
- Address: No. 438 Jinxing Middle Road, Xiangteng Commercial Plaza, Building 2, Unit 111
- Popular dishes: Pork Belly and Pork Liver Stir-fry, Young Ginger Duck Shreds, Cumin Beef, Cumin Beef with Tomato and Egg Stir-fry, Cumin Beef with Spicy Chicken Offal
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Dishes
Pork Belly and Pork Liver Stir-fryA savory dish combining pork belly and pork liver, stir-fried to perfection for a rich, balanced flavor.
Young Ginger Duck ShredsA cold dish made with duck shreds and young ginger, known for its fresh and savory flavor.
Cumin BeefCumin beef is a dish primarily made with beef, seasoned with cumin powder and coriander. The beef is sliced, marinated, then quickly stir-fried at high heat. Finally, cumin powder and coriander are sprinkled on top, making the beef tender, juicy, and infused with the distinctive aroma of cumin.
Cumin Beef with Tomato and Egg Stir-fryA flavorful dish combining cumin-seasoned beef with a savory tomato and egg stir-fry, offering a balanced mix of textures and tastes.
Cumin Beef with Spicy Chicken OffalA flavorful dish combining tender beef and spicy chicken offal, stir-fried with cumin and chili for a bold, aromatic taste.
Fried Tofu with PorkA classic Chinese dish made by stir-frying dried tofu and pork with vegetables, delivering a rich aroma and savory flavor.
Stir-fried celery with porkCelery stir-fried with meat is a home-style dish, primarily made with fresh celery and pork. The preparation is simple: first, slice the pork thinly and marinate it with seasonings for a while. Next, wash and cut the celery into segments, then stir-fry it together with the marinated pork in a pan until fully cooked. Finally, add appropriate seasonings, stir well, and serve.
Spicy Pork Stir-FryStir-fried pork with chili peppers is a home-style dish made primarily from pork and chili peppers. The method involves slicing the pork thinly, cutting the chili peppers into segments, stir-frying the pork until it changes color, then adding the chili segments and continuing to stir-fry. Finally, seasonings are added and the dish is stirred evenly to complete.
Spicy Pork Fried RiceSpicy pork with chili rice is a home-style dish featuring tender pork and spicy chilies. The preparation is simple: slice the pork and cut the chilies, then stir-fry them with seasonings until cooked. Finally, serve the stir-fried pork and chilies over steaming hot rice.
Sour Spicy Chicken DiceA classic Chinese dish made with diced chicken and vegetables, seasoned with a tangy and spicy sauce.
Spicy and Sour Chicken OffalSpicy and sour chicken offal is a dish made primarily from chicken gizzards and hearts, seasoned with pickled chili peppers, scallions, ginger, and garlic. The preparation involves stir-frying the chicken offal until cooked, then adding spicy and sour seasonings to simmer and reduce the sauce before serving.