Dawan Golden Wan Zhou Fish Grilling (Wenjiang Main Store)
Sichuan cuisine · ⭐ 3.9
No. 284, Section 3, Nan Xun Avenue
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 284, Section 3, Nan Xun Avenue. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Add Konjac, Soft Tofu Grilled Fish, Dry Pot Double Delight.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Sichuan cuisine
- Rating: 3.9
- Address: No. 284, Section 3, Nan Xun Avenue
- Popular dishes: Add Konjac, Soft Tofu Grilled Fish, Dry Pot Double Delight, Spineless Guizhou Fish, Grilled Brain and Fish Bladder
China trip · China travel
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Dishes
Add KonjacA dish made by stir-frying konjac with vegetables or meat. Konjac is rich in dietary fiber and has a smooth texture, often used in low-calorie meals.
Soft Tofu Grilled FishSoft tofu grilled fish features tender fish fillets and silky tofu, marinated in spicy sauce and grilled to perfection.
Dry Pot Double DelightA spicy Sichuan-style dish featuring two main ingredients, such as pork belly and potatoes or lotus root, stir-fried in a dry pot with vegetables for rich aroma and flavor.
Spineless Guizhou FishA dish made from spineless fish native to Guizhou, steamed with chili and garlic for a fresh, savory flavor.
Grilled Brain and Fish BladderA specialty dish made by grilling pig brain and fish bladder, known for its tender texture and rich aroma.
Grilled Fish with Lotus RootA dish featuring grilled fish paired with lotus root slices, seasoned with aromatic spices and herbs.
Brain-flower Grilled FishA spicy Sichuan dish featuring grilled fish and brain flake, marinated in special spices and served with aromatic herbs.
Garlic Roast FishGarlic roasted fish is made with fresh fish as the main ingredient, grilled with garlic paste and spices. The fish meat is tender, filled with garlic aroma, and offers a rich taste experience—a dish that excels in color, fragrance, and flavor.
Signature Roast FishFresh fish marinated in secret spices and grilled over charcoal, served with vegetables like bean sprouts and potatoes for a rich, spicy flavor.