Hooray
咖啡 · ⭐ 3.5
No. 106, 1st Floor, Building 2, Zone A, Zhonghai Huawan No. 1, He Dong Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 106, 1st Floor, Building 2, Zone A, Zhonghai Huawan No. 1, He Dong Road. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chocolate Chestnut Bagel, Perilla Grape Iced Coffee, Classic Signature Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 咖啡
- Rating: 3.5
- Address: No. 106, 1st Floor, Building 2, Zone A, Zhonghai Huawan No. 1, He Dong Road
- Popular dishes: Chocolate Chestnut Bagel, Perilla Grape Iced Coffee, Classic Signature Latte, Classic American Coffee
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Chocolate Chestnut BagelA sweet baked treat featuring a bagel base filled with rich chocolate and smooth chestnut paste, often topped with powdered sugar or chocolate glaze.
Perilla Grape Iced CoffeeA refreshing iced coffee blended with perilla leaves and grape pulp, offering a subtle sweetness and herbal aroma. Served chilled for a crisp, balanced taste.
Classic Signature LatteA rich and smooth coffee beverage made by blending freshly brewed espresso with steamed milk, offering a balanced and aromatic taste.
Classic American CoffeeClassic American coffee is made by mixing espresso with hot water. The main ingredients are coffee beans and water. To prepare it, finely ground coffee is extracted under high pressure to make espresso, then diluted with an appropriate amount of hot water to create a refreshing beverage.