Lao Li Wang · Cold-Marinated Seafood (Changying Branch)
鱼鲜 · ⭐ 3.5
Unit 318, Floor 3, Building 2, Yard 3, Changtong Road
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 318, Floor 3, Building 2, Yard 3, Changtong Road. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Sauce Octopus, Seafood Delight with Noodles, Mixed Seafood in Spicy Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 鱼鲜
- Rating: 3.5
- Address: Unit 318, Floor 3, Building 2, Yard 3, Changtong Road
- Popular dishes: Spicy Sauce Octopus, Seafood Delight with Noodles, Mixed Seafood in Spicy Sauce, Mixed Vegetables in Sauce, Spicy Snow Crab Legs
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Dishes
Spicy Sauce OctopusA chilled dish featuring tender octopus tossed in a spicy, savory sauce with garlic, chili, and vinegar for a refreshing bite.
Seafood Delight with NoodlesLaozhi seafood grand master is a cold dish featuring various seafood like shrimp, crab, shellfish, and squid, mixed with cucumber, carrot, and木耳, then marinated in a special sauce. The seafood is blanched or served raw, combined with vegetables, and dressed with a sauce made from soy sauce, vinegar, sugar, garlic, chili, and sesame oil, then chilled for flavor.
Mixed Seafood in Spicy SauceLaozhi seafood mix is a cold dish featuring various seafood like shrimp, squid, scallops, and crab sticks, mixed with vegetables such as cucumber, carrot, and onion, dressed in a seasoned sauce of soy sauce, vinegar, sugar, garlic, chili, and sesame oil.
Mixed Vegetables in SauceA cold mixed vegetable platter made with fresh vegetables like cucumber, carrot, wood ear mushroom, kelp, and bean sprouts. Vegetables are blanched or soaked, drained, then tossed in a sauce made from soy sauce, vinegar, sugar, garlic, chili oil, and sesame oil.
Spicy Snow Crab LegsLaozhi Snow Crab Legs is a cold dish featuring snow crab legs, boiled and disassembled, then marinated with a seasoned sauce typically made of soy sauce, vinegar, sugar, garlic, and chili for a fresh, delicate flavor.
Marinated Bird's Eye ClamsLaozhi Bird's Bead is a dish made by mixing fresh bird's beads with a specially prepared sauce. The beads are quickly blanched and cooled to retain their crisp tenderness, then combined with garlic, cilantro, chili, and the special sauce.