Fish Cool Live Fish Grilled Fish (Zhongmu Sifang Outlet Branch)
Sichuan cuisine · ⭐ 4.8
Shop A204000, 2nd Floor, Phase I, Zhengzhou Shanshan Outlets Shopping Plaza, No. 406 Zhengkai Avenue, Dameng Town, Zhongmu County
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop A204000, 2nd Floor, Phase I, Zhengzhou Shanshan Outlets Shopping Plaza, No. 406 Zhengkai Avenue, Dameng Town, Zhongmu County. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Wuchang Rice Fragrant Rice, 有孜有味烤鱼, Mei Da Da Plum Juice.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: Sichuan cuisine
- Rating: 4.8
- Address: Shop A204000, 2nd Floor, Phase I, Zhengzhou Shanshan Outlets Shopping Plaza, No. 406 Zhengkai Avenue, Dameng Town, Zhongmu County
- Popular dishes: Wuchang Rice Fragrant Rice, 有孜有味烤鱼, Mei Da Da Plum Juice, Stir-fried Garlic Rice Noodles with Grilled Fish, 活鱼烤鱼
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Dishes
Wuchang Rice Fragrant RiceFive Constants Rice Blossom Fragrance rice is made from high-quality Five Constants Rice Blossom Fragrance rice, carefully washed and cooked with an appropriate amount of water. The finished rice has distinct grains, a soft and sticky texture, and a rich aroma.
有孜有味烤鱼有孜有味烤鱼以新鲜鱼类为主料，经过腌制后在炭火上烤制而成。搭配豆芽、土豆片、藕片等配菜，辅以孜然、辣椒、花椒等香料调味，最后淋上特制酱汁。
Mei Da Da Plum JuiceMei Dada Wumei Juice is a beverage made primarily from black plums, supplemented with适量冰糖 and water, simmered to perfection. It has a deep color, a balanced sweet-sour taste, and a distinctive fruity aroma unique to black plums—making it an ideal drink for cooling down and quenching thirst in summer.
Stir-fried Garlic Rice Noodles with Grilled FishThis dish features fresh fish as the main ingredient, paired with vermicelli and garlic. The fish is first baked, then garlic is stir-fried in oil and combined with soaked vermicelli before being poured over the fish. Key ingredients include fish, vermicelli, and garlic.
活鱼烤鱼活鱼烤鱼以新鲜活鱼为主料，经过清洗处理后在鱼身两侧划刀，涂抹调料腌制。随后将鱼放在炭火或电烤炉上烤制至表皮微焦、肉质熟透，同时搭配豆芽、土豆片、藕片等配菜一同烤制，最后淋上特制酱汁。
Lychee Spicy Grilled FishLychee spicy grilled fish, made with fresh fish meat marinated in spicy seasonings. During grilling, the fish becomes crispy on the outside and tender inside, fully absorbing the spicy flavor. Fresh lychees are added at the end to enhance fruity aroma and add a touch of sweetness, creating a unique taste.
Golden Award Green Sichuan Pepper Smoked FishFresh fish grilled with premium green Sichuan pepper, delivering a bold, numbingly spicy flavor.
黄金甲甜麻辣烤鱼黄金甲甜麻辣烤鱼是一道融合创新菜，以新鲜草鱼或清江鱼为主料，经秘制酱料腌制后炭火烤制。鱼皮烤至金黄酥脆，鱼肉鲜嫩多汁，表面铺满辣椒、花椒、花生碎与特调甜辣酱汁。入口先尝到蜂蜜的微甜，随即麻辣层层递进，最后以芝麻香收尾，口感丰富，甜、麻、辣三重风味交织，令人回味无穷。
Golden Spicy Sour FishFresh carp is marinated, grilled until crispy outside and tender inside, then stir-fried with a spicy-sour sauce and vegetables like potatoes and bean sprouts.