Wuge Fresh Meat Skewers
小吃快餐 · ⭐
Northeast side of the intersection of Feiyang Road and Ruyi Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Northeast side of the intersection of Feiyang Road and Ruyi Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Soft Bread Slices, Stir-Fried Rice Noodles, Roasted Pork Rind.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating:
- Address: Northeast side of the intersection of Feiyang Road and Ruyi Road
- Popular dishes: Soft Bread Slices, Stir-Fried Rice Noodles, Roasted Pork Rind, Grilled Beef Skewers, Pork Crescent Bone Skewers
China trip · China travel
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Dishes
Soft Bread SlicesSoft bread slices are made from high-gluten flour, yeast, sugar, salt, and water, fermented and baked. They have a soft texture with a slightly crisp crust, suitable for eating plain or with butter, jam, etc.
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish primarily made with rice noodles. First, the rice noodles are cooked to about 80% doneness, then drained and dried. Next, vegetables, meat, or seafood ingredients are stir-fried in a hot oil pan, followed by adding the rice noodles and seasonings such as soy sauce and salt. The mixture is quickly stir-fried until the noodles and ingredients are fully blended, resulting in an appealing color and aroma.
Roasted Pork RindRoasted pork fat edge is a dish featuring pork belly fat as the main ingredient. After cleaning, it's directly grilled to melt the fat and create a crispy, fragrant crust while preserving its original flavor.
Grilled Beef SkewersGrilled beef skewers made from fresh beef tenderloin, marinated and grilled to perfection for a savory, juicy bite.
Pork Crescent Bone SkewersPork crescent bone skewers feature tender bone meat marinated and grilled on charcoal, delivering a savory and smoky flavor.
Lamb SkewersLamb skewers are made by cutting fresh, tender lamb into chunks, threading them onto bamboo or metal skewers, and marinating before grilling directly over charcoal. During grilling, the lamb's fat drips onto the fire, creating smoke that熏 (smokes) the meat, resulting in a crispy exterior and tender interior with rich aroma.
Steppe Big Mixed SaladA cold salad made with fresh vegetables such as lettuce, cucumber, carrot, onion, and tomato, seasoned with cilantro, garlic, salt, vinegar, soy sauce, and sesame oil.
Crispy Pork NeckCrispy pork neck made by marinating and deep-frying the pork neck meat for a crunchy exterior and tender interior.
Spicy Grilled FishSpicy grilled fish is made with fresh fish as the main ingredient, combined with various spices and vegetables and then grilled. The fish meat is tender, the skin is crispy, and the spicy seasoning penetrates deeply, creating an appealing color and aroma.