Manner Coffee (K11 Branch)
咖啡 · ⭐ 4.3
Wuhan K11 Art Mall, No. 628 Jiefang Avenue
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at Wuhan K11 Art Mall, No. 628 Jiefang Avenue. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dirty, Ice Grape Americano, Savory Cheese Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 咖啡
- Rating: 4.3
- Address: Wuhan K11 Art Mall, No. 628 Jiefang Avenue
- Popular dishes: Dirty, Ice Grape Americano, Savory Cheese Latte, Latte, Osmanthus Latte
China trip · China travel
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Dishes
Dirty‘Dirty’ is a creative dish primarily composed of fried potato chunks, spices, and a special sauce. The potato pieces are first fried until golden and crispy, then coated with a distinctive sauce made from a blend of spices and seasonings, resulting in a unique appearance and flavor.
Ice Grape AmericanoIce Grape Americano is a beverage made with fresh grape juice as the base, blended with cold brew coffee and served over ice. It offers a refreshing taste with a harmonious blend of fruity and coffee aromas.
Savory Cheese LatteA savory cheese latte is a specialty drink based on espresso, blended with savory cheese and milk. Through careful调配, it delivers a unique taste that combines the rich aroma of coffee with the salty flavor of cheese.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
Osmanthus LatteGuìhuā Àobái is an innovative beverage that blends the flavors of dessert and coffee, primarily made from espresso, milk, and osmanthus syrup. To prepare it, first mix the espresso with hot milk, then add an appropriate amount of osmanthus syrup, and finally garnish the surface with a small amount of dried osmanthus flowers or osmanthus jam to create a unique layering of aroma.
Osmanthus Cheese LatteGuìhuā Cheese Flavor Latte is a beverage made with fresh osmanthus and rich cheese as main ingredients, blended with classic latte coffee. The fresh osmanthus aroma complements the smooth cheese texture, perfectly blending with the bitterness of coffee to create a unique flavor.
Osmanthus Flavored LatteGuìhuā Flavored Latte is a beverage made with premium coffee beans, infused with freshly extracted osmanthus essence, and finished with smooth milk foam. The preparation involves grinding the coffee beans, brewing a rich coffee, mixing in osmanthus syrup, and finally adding steamed milk with finely textured froth.
Australian WhiteAustralian White is a beef dish where sliced beef is stir-fried with onions, carrots, and other vegetables, seasoned with soy sauce and oyster sauce, then thickened with a cornstarch slurry. Proper heat control ensures tender meat and rich sauce.
Hot Orange AmericanoHot Orange Americano is a beverage based on American coffee, enhanced with fresh orange juice or orange peel for flavor. To prepare, heat chilled American coffee and mix it with orange juice. A small amount of syrup or honey can be added according to taste, and finally, a sprinkle of orange zest can be added to enhance the aroma.
Lychee Orchid Hand BrewLitchi orchid hand-brewed tea is a drink made primarily from litchi and orchid flowers. After removing the seeds, litchi and orchid petals are steeped in hot water to fully release their aroma. No sugar or additives are added, preserving the natural flavors.