Northeast Cuisine (Ezhuang Branch)
Northeastern Chinese cuisine · ⭐ 3.7
East Unit 1, Building 8, Dong'e Village Agricultural Market
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at East Unit 1, Building 8, Dong'e Village Agricultural Market. It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Candied Sweet Potato, Seafood Noodle Soup, Braised Pork with Glass Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: Northeastern Chinese cuisine
- Rating: 3.7
- Address: East Unit 1, Building 8, Dong'e Village Agricultural Market
- Popular dishes: Candied Sweet Potato, Seafood Noodle Soup, Braised Pork with Glass Noodles, Minced Meat Stir-Fried Noodles, Spicy Stir-Fried Clams
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Dishes
Candied Sweet PotatoSweet potato in syrup is a traditional dessert made primarily with sweet potatoes. The preparation involves cutting the sweet potatoes into pieces, frying them until golden brown, and then making a sugar syrup. Finally, the fried sweet potato pieces are coated with the syrup and pulled to create delicate threads of sugar.
Seafood Noodle SoupSeafood疙瘩汤 is a soup dish primarily made with seafood such as shrimp and crab meat, along with small dumplings made from flour. The preparation involves mixing flour and water to form small dumplings, then cooking the seafood and vegetables together to make a broth, and finally adding the dumplings to the soup until they are fully cooked.
Braised Pork with Glass NoodlesStewed pork with vermicelli is a dish primarily made with pork and vermicelli. The preparation typically involves cutting the pork into pieces and stewing it together with the vermicelli until the meat becomes tender and the vermicelli soft and chewy. The dish has a rich, flavorful broth and succulent, tender meat.
Minced Meat Stir-Fried NoodlesA home-style stir-fry dish made with minced pork and vermicelli. Vermicelli is soaked beforehand, then stir-fried with seasoned pork mince, enhanced with scallions, ginger, and garlic, and finally seasoned to a rich, smooth finish.
Spicy Stir-Fried ClamsSpicy stir-fried clams is a dish featuring clams as the main ingredient, stir-fried with green and red chili peppers and minced garlic. First, clean the clams thoroughly, then quickly stir-fry them at high heat with seasonings to preserve their fresh and tender texture.
Flavorful EggplantFragrant eggplant is a home-style dish primarily made with eggplant. The eggplant is cut into pieces, deep-fried until crispy on the outside and tender on the inside, then stir-fried with a specially prepared seasoning to create a unique flavor.
Golden Corn SoupA creamy soup made from fresh corn kernels, eggs, and broth, offering a rich, golden flavor and smooth texture.